Buy Used and New Hospitality & Catering Books

Food & Beverage Service 6th Edition

by Dennis Lillicrap,John Cousins,Robert Smith

ISBN 13: 9780340847022

Format: Paperback (448 pages)
Publisher: Hodder Education
Published: 28 Jun 2002
Other Format: Paperback

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East West Food: Food from the Pacific Rim and Beyond, Through the Eyes of Ten Innovative Chefs from Around the World (Cookery)

by Chris et al Benians

ISBN 13: 9780600601081

Format: Paperback (192 pages)
Publisher: Hamlyn
Published: 15 May 2000

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Taste of India (Creative Cooking Library)

by Rafi Fernandez

ISBN 13: 9781859674451

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: Nov 1997

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Frederic Lebain's Mediterranean Cooking

by Frederic Lebain

ISBN 13: 9781841001265

Format: Hardcover (143 pages)
Publisher: Bramley Books
Published: 01 Feb 1999

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The Festive Food of Thailand: The Festive Food of Thailand

by Jacki Pan-Passmore, Jacki Passmore

ISBN 13: 9781856260657

Format: Hardcover (64 pages)
Publisher: Kyle Books
Published: 15 Oct 1992

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Food Discovered Through Geography (Linkers: Geography)

by Karen Bryant-Mole, Zul Mukhida

ISBN 13: 9780713647624

Format: Hardcover (25 pages)
Publisher: A & C Black Publishers Ltd
Published: 28 Nov 1997

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French Cooking (Magna All-colour Cookbooks S.)

by Claire Leighton,Jacqueline Bellefontaine,Jillian Stewart,Peter Barry

ISBN 13: 9781854224767

Format: Paperback (72 pages)
Publisher: Magna Books
Published: Mar 1993

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Christmas Cookies from the Whimsical Bakehouse

by Ben Fink, Kaye Hansen, Liv Hansen

ISBN 13: 9781400080588

Format: Hardcover (96 pages)
Publisher: Clarkson N Potter Publishers
Published: Nov 2005

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Party Food: How to Plan the Perfect Party with Over 150 Recipes for Special Celebrations

by Bridget Jones

ISBN 13: 9781844773817

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 30 Nov 2002

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Halliday's New England Food Explorer: Tours for Food Lovers

by Fred Halliday

ISBN 13: 9780679024132

Format: Paperback (352 pages)
Publisher: Fodor's Travel Publications Inc.,U.S.
Published: 21 Oct 1993

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French Home Cooking

by Paul Bocuse,Georges Duboeuf,Philip Hyman,Mary Hyman

ISBN 13: 9780246134738

Format: Paperback (272 pages)
Publisher: Grafton
Published: 20 Apr 1989
Other Format: Hardcover

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Inside the FDA: The Business and Politics Behind the Drugs We Take and the Food We Eat

by Fran Hawthorne

ISBN 13: 9780471610915

Format: Hardcover (354 pages)
Publisher: John Wiley & Sons
Published: 24 Mar 2005

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