Classic Chinese Cooking: Tempting Tastes from the East (Contemporary Kitchen)
by Linda Doeser
ISBN 13: 9780754800927
Format: Paperback (96 pages) Publisher: Lorenz Books Published: 01 May 2000 Other Format: Hardcover, Paperback
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GCSE Design & Technology for Edexcel: Food Technology Student Book (GCSE Design and Technology for Edexcel: Food Technology)
by Ms Belinda Campbell,Ms Barbara Clapton,Catherine Tipton
ISBN 13: 9780435417895
Format: Paperback (144 pages) Publisher: Heinemann Published: 10 Jan 2002
The Book of Latin American Cooking
by Elisabeth Lambert Ortiz
ISBN 13: 9780140464702
Format: Paperback (336 pages) Publisher: Penguin Published: 26 Sep 1985 Other Format: Paperback
Venezia: Food and Dreams
by Tessa Kiros
ISBN 13: 9781741962413
Format: Hardcover (288 pages) Publisher: Murdoch Books Published: 20 Oct 2008
Hotel du Lac (Study Texts)
by Anita Brookner, Barbara Bleiman
ISBN 13: 9780582017306
Format: Paperback (208 pages) Publisher: Longman Published: May 1989
The Food and Cooking of Thailand: The Authentic Taste of South-East Asia - 150 Exotic Recipes Shown in 250 Stunning Photographs
by Judy Bastyra, Becky Johnson
ISBN 13: 9780754818076
Format: Hardcover (224 pages) Publisher: Lorenz Books Published: 31 Aug 2009
Thai Cooking
ISBN 13: 9781844762491
Format: Paperback (160 pages) Publisher: Southwater Published: 02 Feb 2006
The Best of Indonesian Cooking
by Sri Owen
ISBN 13: 9780948500084
Format: Paperback (79 pages) Publisher: Centurion Books Published: Jul 1992
The War-Time Kitchen: Nostalgic Food and Facts from 1940-1954
by Marguerite Patten
ISBN 13: 9780600611387
Format: Paperback (336 pages) Publisher: Hamlyn Published: 15 Jun 2004
The Wine and Food Lover's Guide to Portugal
by Charles Metcalfe,Kathryn McWhirter,Oz Clark
ISBN 13: 9780955706905
Format: Hardcover (446 pages) Publisher: Inn House Publishing Published: 18 Oct 2007
Flavours of Indian Cooking
by Nita Mehta
ISBN 13: 9788186004807
Format: Hardcover (144 pages) Publisher: SNAB Publishers Published: 12 Feb 2008
Wartime Cookbook (The War Years)
by Alison Cooper
ISBN 13: 9780750222990
Format: Paperback (48 pages) Publisher: Wayland Published: 31 May 1998