Buy Used and New Hospitality & Catering Books

Fabulous Cakes: Over 40 Glorious Classic, Special Occasion and Novelty Cakes Made Simple (Creative Cooking Library)

by Sarah Maxwell,Angela Nilsen

ISBN 13: 9781859670392

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 01 Jun 1999

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Baking (Mini Essential Cooking S.)

by

ISBN 13: 9780752569420

Format: Hardcover
Publisher: Parragon Book Service Ltd
Published: 09 Mar 2002

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Good Housekeeping Cooking for Crowds: Recipes for Every Occasion, for 6 to 100

by Good Housekeeping Institute

ISBN 13: 9780091807764

Format: Hardcover (144 pages)
Publisher: Ebury Press
Published: 02 Nov 1995

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One Pot: 100 Delicious Recipes

by Hamlyn

ISBN 13: 9780600611981

Format: Paperback (144 pages)
Publisher: Hamlyn
Published: 15 Sep 2005

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Chinese (What's Cooking S.)

by Jenny Stacey

ISBN 13: 9780752529400

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: Jul 1999
Other Format: Hardcover, Paperback

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Rick Stein's Food Heroes

by Stein, Rick Rick Stein,

ISBN 13: 9780563521754

Format: paperback
Publisher: BBC Books
Other Format: Hardcover

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How the British Fell in Love with Food: The Guild of Food Writers

by Lewis Esson,Lewis Esson

ISBN 13: 9781847376497

Format: Hardcover (208 pages)
Publisher: Simon & Schuster UK
Published: 04 Feb 2010

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Step by Step Cooking Course

by Margaret Wade

ISBN 13: 9780600319856

Format: Hardcover (256 pages)
Publisher: Littlehampton Book Services Ltd
Published: 31 Mar 1978

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The Art of Turkish Cooking (Hippocrene International Cookbook Classics) (Hippocrene International Cookbook Classics S.)

by Neset Eren

ISBN 13: 9780781802017

Format: Paperback (308 pages)
Publisher: Hippocrene Books Inc.,U.S.
Published: Oct 1993

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Chinese Cooking (Magna All-colour Cookbooks S.)

by Jillian Stewart

ISBN 13: 9781854224866

Format: Paperback (70 pages)
Publisher: Magna Books
Published: 01 Apr 1993
Other Format: Paperback

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Bill's Food

by Bill Granger

ISBN 13: 9781740450850

Format: Paperback (192 pages)
Publisher: Murdoch Books
Published: 01 Aug 2002
Other Format: Paperback

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: Food Technology (GCSE Design and Technology for AQA) (GCSE Design and Technology for AQA: Food Technology)

by Lesley Woods,Mr Geoff Hancock

ISBN 13: 9780435413439

Format: Paperback (160 pages)
Publisher: Heinemann
Published: 03 May 2005

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