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The Wine and Food of Spain The Wine and Food of Spain by Jan Read, Maite Manjon

The Wine and Food of Spain

by Jan Read, Maite Manjon


ISBN 13: 9780297790440

Format: Hardcover (224 pages)
Publisher: Weidenfeld & Nicolson
Published: 14 May 1987

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Pasta (What's Cooking S.) Pasta (What's Cooking S.) by

Pasta (What's Cooking S.)

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ISBN 13: 9780752594378

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Oct 2002

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Cooking Well: Low Carb, Sugar Free Desserts Cooking Well: Low Carb, Sugar Free Desserts by Victor Kline

Cooking Well: Low Carb, Sugar Free Desserts

by Victor Kline


ISBN 13: 9781578263257

Format: Paperback (176 pages)
Publisher: HATHERLEIGH PRESS
Published: 04 Mar 2010

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Eating India: Exploring the Food and Culture of the Land of Spices Eating India: Exploring the Food and Culture of the Land of Spices by Chitrita Banerji

Eating India: Exploring the Food and Culture of the Land of Spices

by Chitrita Banerji


ISBN 13: 9780747596387

Format: Paperback (288 pages)
Publisher: Bloomsbury Publishing PLC
Published: 16 Feb 2009
Other Format: Hardcover

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Total Revision – GCSE D and T: Food Technology (Total Revision S.) Total Revision – GCSE D and T: Food Technology (Total Revision S.) by Jill Robinson,Jenny Hotson,Jayne de Courcy

Total Revision – GCSE D and T: Food Technology (Total Revision S.)

by Jill Robinson,Jenny Hotson,Jayne de Courcy


ISBN 13: 9780007136261

Format: Paperback (256 pages)
Publisher: Collins
Published: 20 Feb 2003
Other Format: Paperback

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The Prevention of Food Poisoning The Prevention of Food Poisoning by Jill Trickett

The Prevention of Food Poisoning

by Jill Trickett


ISBN 13: 9780859506137

Format: Paperback (136 pages)
Publisher: Nelson Thornes Ltd
Published: 01 Jul 1986

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The Food of France The Food of France by Sarah Woodward

The Food of France

by Sarah Woodward


ISBN 13: 9781856266505

Format: Hardcover (224 pages)
Publisher: Kyle Cathie
Published: 05 Oct 2006

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Japanese and Korean Cooking Japanese and Korean Cooking by

Japanese and Korean Cooking

by


ISBN 13: 9783829000000

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: 01 Nov 1997

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China (World Food S.) China (World Food S.) by

China (World Food S.)

by


ISBN 13: 9781405457040

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: 01 Sep 2005

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Face Food: The Visual Creativity of Japanese Bento Boxes Face Food: The Visual Creativity of Japanese Bento Boxes by Christopher D. Salyers

Face Food: The Visual Creativity of Japanese Bento Boxes

by Christopher D. Salyers


ISBN 13: 9780979048661

Format: Hardcover (80 pages)
Publisher: Mark Batty Publisher
Published: 14 Apr 2008

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Middle Eastern Cooking Middle Eastern Cooking by Theo Bergstrom, Christine Osborne

Middle Eastern Cooking

by Theo Bergstrom, Christine Osborne


ISBN 13: 9781853752575

Format: Paperback (152 pages)
Publisher: Prion Books Ltd
Published: 05 Sep 1997

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