Take 5000 Eggs
by Paul Strang,Jeanne Strang
ISBN 13: 9781856262460
Format: Hardcover (192 pages) Publisher: Kyle Books Published: 16 Oct 1997
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New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs
by Fiona Dunlop
ISBN 13: 9781840005783
Format: Hardcover (192 pages) Publisher: Mitchell Beazley Published: 15 Aug 2002 Other Format: Paperback
Fresh Ways with Snacks and Canapes (Healthy Home Cooking S.)
by
ISBN 13: 9780705420136
Format: Paperback (144 pages) Publisher: Time Life UK Published: 31 Dec 1992
Irish Cooking
by Clare Connery
ISBN 13: 9780753709672
Format: Hardcover (128 pages) Publisher: Bounty Books Published: 22 Apr 2004
Taste of Cyprus: Seasonal Look at Cypriot Cooking
by Gilli Davies, E. Brosckwell, P. Lavithis, Eddie Brockwell, Renos Lavithis
ISBN 13: 9780948853197
Format: Paperback (208 pages) Publisher: Interworld Publications Published: 01 Sep 1994
Eastern Vegetarian Cooking
by Madhur Jaffrey
ISBN 13: 9780224029551
Format: Paperback (544 pages) Publisher: Jonathan Cape Ltd Published: 06 Oct 1983 Other Format: Paperback
The Lulu Baker Trilogy: The Truth Cookie: Book 1
by Fiona Dunbar
ISBN 13: 9781843625490
Format: Paperback (208 pages) Publisher: Orchard Books Published: 01 Jul 2004 Other Format: Paperback
MASTERCLASS JAPANESE COOKING
by Emi Kazuko,Jean Cazals
ISBN 13: 9781862055827
Format: Hardcover (192 pages) Publisher: Pavilion Books Published: 18 Oct 2002
Little Book of Irish Country Cooking
ISBN 13: 9781858333519
Format: Paperback Publisher: John Hinde Ltd
Managing to Serve: Learning from Catering and Allied
by John Child, Sally Heavens, Marc Verstringhe, Sally Heavers
ISBN 13: 9781900592383
Format: Hardcover (158 pages) Publisher: Roger Heavens Published: 01 Sep 2002
Lonely Planet: World Food Italy
by Matthew Evans,Gabriella Cossi
ISBN 13: 9781864500226
Format: Paperback (304 pages) Publisher: Lonely Planet Publications Published: 01 Mar 2000
Real Fast Indian Food
by Mridula Baljekar
ISBN 13: 9781900512589
Format: Paperback (224 pages) Publisher: Metro Books, London Published: 01 Sep 2000 Other Format: Paperback