Indian Cooking without Fat
by Mridula Baljekar
ISBN 13: 9781900512510
Format: Paperback (224 pages) Publisher: Metro Books, London Published: 15 Jan 1999
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Fragrant Harbour Taste: New Cooking of Hong Kong
by Ken Hom
ISBN 13: 9780593020586
Format: Hardcover (288 pages) Publisher: Bantam Press Published: 17 Oct 1991
RCA STP KS4 Food Teacher's Resource (D&T RCA)
by David Perry
ISBN 13: 9780340697337
Format: Paperback (112 pages) Publisher: Hodder Education Published: 03 Nov 1997 Other Format: Paperback
Santa Fe School of Cooking Cookbook: Spirited Southern Recipes
by Susan Curtis
ISBN 13: 9780879058739
Format: Illustrated (176 pages) Publisher: Gibbs M. Smith Inc Published: 01 Aug 1998 Other Format: Hardcover
Ireland (Lonely Planet World Food)
by Martin Hughes
ISBN 13: 9781864500936
Format: Paperback (240 pages) Publisher: Lonely Planet Publications Published: 30 Jun 2000
Rick Stein's Food Heroes
by Stein, Rick Rick Stein,
ISBN 13: 9780563521754
Format: paperback Publisher: BBC Books Other Format: Hardcover
A Taste of Somerset: Fine Food and Recipes
by Leeman Andrea
ISBN 13: 9781904537007
Format: Paperback (112 pages) Publisher: Redcliffe Press Ltd Published: 01 May 2004
Spanish Cooking: A Fiesta of Original Regional Recipes (Global Gourmet) (Global Gourmet S.)
by Pepita Aris
ISBN 13: 9781840922561
Format: Paperback (128 pages) Publisher: Apple Press Published: 01 May 2000 Other Format: Paperback
Biochemistry and Food Science (A-Level Chemistry)
by Eileen Ramsden
ISBN 13: 9780748718061
Format: Paperback (168 pages) Publisher: Nelson Thornes Ltd Published: 03 Feb 1995
Slow Food: The Case for Taste (Arts and Traditions of the Table: Perspectives on Culinary History)
by Petrini, Carlo Carlo Petrini, William Mccuaig, Alice Waters,
ISBN 13: 9780231128452
Format: paperback Publisher: Columbia University Press Other Format: Paperback
Low-Carb Cooking (Everything You Need to Know About... S.)
by Patricia Butkus
ISBN 13: 9780715319536
Format: Paperback (311 pages) Publisher: David & Charles Published: 25 Jun 2004 Other Format: Hardcover
Meena Pathak Celebrates Indian Cooking: 100 Delicious Recipes, 50 Years of Patak's
by Meena Pathak,Anjali Pathak
ISBN 13: 9781845377052
Format: Hardcover (128 pages) Publisher: New Holland Publishers Ltd Published: 27 Apr 2007