Buy Used and New Entertaining & Special Occasions Books

Entertaining: The Virgin Guide (Virgin Lifestyle Reference)

by Eleni Kyriacou

ISBN 13: 9780753507490

Format: Paperback (184 pages)
Publisher: Virgin Books
Published: 05 Jun 2003

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Practical Cookery (Book & DVD-ROM)

by David Foskett,John Campbell,Victor Ceserani

ISBN 13: 9780340948378

Format: Hardcover (704 pages)
Publisher: Hodder Education
Published: 25 Mar 2008
Other Format: Hardcover, Paperback

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Perfect Parties

by Alison Price,Alison Price,Elton John

ISBN 13: 9781856263252

Format: Hardcover (176 pages)
Publisher: Kyle Cathie
Published: 16 Sep 1999
Other Format: Paperback

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Hamlyn Complete Party Book

by Stephen Adamson

ISBN 13: 9780600573333

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 22 Aug 1991

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What's New, Cupcake?: Ingeniously Simple Designs for Every Occasion

by Karen Tack,Alan Richardson

ISBN 13: 9780547241814

Format: Illustrated (240 pages)
Publisher: Houghton Mifflin Harcourt (HMH)
Published: 05 Apr 2010

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Planning a Wedding (Teach Yourself)

by Christine Gillette-Browning

ISBN 13: 9780340643433

Format: Paperback (168 pages)
Publisher: Teach Yourself
Published: 03 Aug 1995

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Celebrate!: Ultimate Guide

by Andrea Wobel, Hara Marks

ISBN 13: 9783770170425

Format: Hardcover (280 pages)
Publisher: DuMont Buchverlag GmbH & Co
Published: 29 Jun 2001

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Fondues Made Easy (Made Easy (New Holland))

by Melissa Webb, Abigail Brown

ISBN 13: 9781845370442

Format: Paperback (80 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Nov 2005

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Classic French Cookbook

by Le Cordon Bleu

ISBN 13: 9780751301427

Format: Hardcover (160 pages)
Publisher: Dorling Kindersley
Published: 01 Jan 1994

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Delia's Happy Christmas

by Delia Smith

ISBN 13: 9780091933067

Format: Hardcover (312 pages)
Publisher: Ebury Press
Published: 15 Oct 2009

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Beginners (Bk. 1) (The International School of Sugarcraft)

by Nicholas Lodge, Janice Murfitt

ISBN 13: 9781853914935

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: 01 Oct 1997
Other Format: Hardcover, Paperback

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Porters Seasonal Celebrations Cookbook: A Culinary History of Feasts, Fairs and Festivals

by Richard Thomas Orlando Bridgeman Earl of Bradford,Carol Wilson

ISBN 13: 9781906217099

Format: Hardcover (304 pages)
Publisher: JR Books Ltd
Published: 01 Sep 2007

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