Buy Used and New Entertaining & Special Occasions Books

Aldo's Italian Food for Friends

by Aldo Zilli

ISBN 13: 9781900512350

Format: Paperback (256 pages)
Publisher: Metro Books
Published: 11 May 1998

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More Seasonal Cooking

by Claire Macdonald

ISBN 13: 9780552992886

Format: Paperback (288 pages)
Publisher: Corgi
Published: 04 Dec 1997
Other Format: Hardcover

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Party Games (Brockhampton Diagram Guides)

by The Diagram Group

ISBN 13: 9781860197444

Format: Hardcover (48 pages)
Publisher: Caxton Editions
Published: Apr 2002

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The Gluten Free Gourmet

by Bette Hagman

ISBN 13: 9780805018356

Format: Paperback (235 pages)
Publisher: Henry Holt & Company Inc
Published: May 2001
Other Format: Paperback

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A Year of Programme Planning

by David Saint

ISBN 13: 9780948834202

Format: Paperback (64 pages)
Publisher: Printforce Ltd
Published: Jun 1986

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Cooking with Soups and Hors d'Oeuvres (Microwave Library)

by Linda Sonntag

ISBN 13: 9781850760900

Format: Paperback (80 pages)
Publisher: Apple Press
Published: May 1987

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Soups and Casseroles (Eat Well, Live Well) (Eat Well, Live Well S.)

by Reader's Digest

ISBN 13: 9780276427961

Format: Paperback (160 pages)
Publisher: Reader's Digest
Published: 29 Aug 2003
Other Format: Hardcover

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Children's Party Cakes and Cookies: A Mouth-watering Selection of More Than 180 Recipes for Celebration Cookies, Buns, Muffins and Party Cakes for ... ... Photographs with Step-by-step Instructions

by Martha Da

ISBN 13: 9781844763832

Format: Paperback (96 pages)
Publisher: Southwate
Published: 23 Feb 2007

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Glen Baxter's Gourmet Guide

by Glen Baxter

ISBN 13: 9780747537366

Format: Paperback (96 pages)
Publisher: Bloomsbury Publishing PLC
Published: 20 Nov 1997

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WI - Women's Institute - Practical Know-How at Christmas

by Jenny Kieldsen

ISBN 13: 9781847371546

Format: Paperback (96 pages)
Publisher: Simon & Schuster UK
Published: 05 Nov 2007

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Etiquette for Men: A Book of Modern Manners and Customs

by G.R.M. Devereux

ISBN 13: 9780753704134

Format: Facsimile (128 pages)
Publisher: Bounty Books
Published: 01 Jun 2002

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Gourmet Vegetarian Cooking

by Rose Elliot

ISBN 13: 9780006364825

Format: Paperback (224 pages)
Publisher: Fontana Press
Published: 01 Dec 1983
Other Format: Hardcover

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