Buy Used and New Entertaining & Special Occasions Books

Diva Cooking: Unashamedly Glamorous Party Food

by Victoria Blashford-Snell,Jennifer Joyce,Georgia Glynn Smith

ISBN 13: 9781845330019

Format: Paperback (76 pages)
Publisher: Mitchell Beazley
Published: 14 Oct 2004

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Wedding Cakes

by Sylvia Coward

ISBN 13: 9781853682933

Format: Paperback (80 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Jun 1995
Other Format: Hardcover

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Ainsley Harriott's Gourmet Express 2

by Ainsley Harriott

ISBN 13: 9781553662563

Format: Hardcover (160 pages)
Publisher: Winding Stair Press
Published: Sep 2002
Other Format: Hardcover

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More from the Sensitive Gourmet: Cakes, Cookies, Desserts and Bread without Dairy, Wheat or Gluten

by Antoinette Savill

ISBN 13: 9780722538487

Format: Paperback (144 pages)
Publisher: Thorsons
Published: 18 Oct 1999

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The Icing on the Cake

by Greg Robinson,Max Schofield

ISBN 13: 9780747512417

Format: Paperback (224 pages)
Publisher: Bloomsbury Publishing PLC
Published: 10 Sep 1992

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Red Hot Gourmet (Ultimate Cook Book)

by Richard Carroll, Donna Hay, Angela Nahas

ISBN 13: 9781582791159

Format: Paperback (76 pages)
Publisher: Trident Reference Pub
Published: Nov 2001

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Creative Piping: Intermediate Techniques (Sugarcraft Skills)

by Lindsay John Bradshaw

ISBN 13: 9781853911903

Format: Paperback (72 pages)
Publisher: Merehurst
Published: May 1993

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The Summer Pudding Club Book

by Jean and Keith Turner,Keith Turner

ISBN 13: 9780747275527

Format: Paperback (128 pages)
Publisher: Headline
Published: 01 Jun 2000
Other Format: Hardcover

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Christmas Cooking (The Australian Women's Weekly Essentials)

by Susan Tomnay

ISBN 13: 9781863963701

Format: Paperback (120 pages)
Publisher: AWW
Published: 01 Oct 2004

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Grills and Barbecues (Gourmet Cookshelf S.)

by Annette Kalcher-Dhn, Herbert K. Kalcher

ISBN 13: 9780572017040

Format: Hardcover (64 pages)
Publisher: W Foulsham & Co Ltd
Published: 01 Jun 1992

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Wedding Designs

by Lorraine Sorby-Howlett,Marian Jones

ISBN 13: 9781853911132

Format: Hardcover (64 pages)
Publisher: Murdoch Books
Published: 01 Oct 1997

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The Gourmet Indian Cookbook

by Arvind Saraswat

ISBN 13: 9788174362995

Format: Hardcover (128 pages)
Publisher: Greenwich Editions
Published: 15 Sep 2004

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