Buy Used and New Entertaining & Special Occasions Books

How to be a Gentleman in 7 Days: A Crash Course in Etiquette

by Camilla Windsor

ISBN 13: 9781905102167

Format: Paperback (168 pages)
Publisher: Crombie Jardine Publishing Limited
Published: 26 Sep 2005

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French Country Cooking (International Gourmet)

by Eileen Reece

ISBN 13: 9781850792000

Format: Paperback
Publisher: New Orchard
Other Format: Hardcover, Paperback

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The Duties of Servants (The Routine of Domestic Service)

by Jan Barnes

ISBN 13: 9780951629598

Format: Hardcover (128 pages)
Publisher: Copper Beech Publishing Ltd
Published: 28 Sep 1993

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L Is for Lady: Lessons in Life, Manners and Style

by Sarah Tomczak

ISBN 13: 9781845432157

Format: Hardcover (128 pages)
Publisher: Apple Press
Published: 01 Sep 2007

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NAPKIN FOLDING (The Miniature Book Series)

by Karen Lansdown,Susy Smith

ISBN 13: 9780861015504

Format: Hardcover (48 pages)
Publisher: Salamander Books
Published: 06 Sep 1990
Other Format: Hardcover

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Etiquette Today

by Moira Redmond

ISBN 13: 9780716021582

Format: Paperback (192 pages)
Publisher: Elliot Right Way Books
Published: Nov 2003

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Today's Gourmet: Light and Healthy Cooking for the 1990s

by Jacques Pepin

ISBN 13: 9780563369479

Format: Paperback (160 pages)
Publisher: BBC Books
Published: 17 Jun 1993

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The Basic Basics Soups Handbook: All You Need to Know to Make Delicious Soups and Broths (The Basic Basics Series)

by Marguerite Patten OBE

ISBN 13: 9781904010197

Format: Paperback (208 pages)
Publisher: Grub Street Publishing
Published: 26 Nov 2002

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Christmas Cooking (The Australian Women's Weekly Essentials)

by Susan Tomnay

ISBN 13: 9781863963701

Format: Paperback (120 pages)
Publisher: AWW
Published: 01 Oct 2004

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Never: Never Complain, Never Explain, Never Do Anything Eccentric

by Walter Emanuel

ISBN 13: 9781898617211

Format: Paperback (64 pages)
Publisher: Copper Beech Publishing Ltd
Published: 01 Sep 1997

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Christmas (Cook's Encyclopedia S.)

by Martha Day

ISBN 13: 9780754808565

Format: Paperback (264 pages)
Publisher: Lorenz Books
Published: 31 Oct 2001

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Best of "Good Housekeeping": Summer Food and Barbecues

by Good Housekeeping Institute

ISBN 13: 9780091853143

Format: Paperback (128 pages)
Publisher: Ebury Press
Published: 01 May 1997
Other Format: Paperback

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