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Jane Austen's Guide to Good Manners: Compliments, Charades and Horrible Blunders Jane Austen's Guide to Good Manners: Compliments, Charades and Horrible Blunders by Henrietta Webb,Josephine Ross

Jane Austen's Guide to Good Manners: Compliments, Charades and Horrible Blunders

by Henrietta Webb,Josephine Ross


ISBN 13: 9780747584742

Format: Hardcover (144 pages)
Publisher: Bloomsbury Publishing PLC
Published: 02 Oct 2006

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Practical Encyclopedia of Cakes and Decorating: The Complete Guide to Essential Techniques Practical Encyclopedia of Cakes and Decorating: The Complete Guide to Essential Techniques by Lorenz Books

Practical Encyclopedia of Cakes and Decorating: The Complete Guide to Essential Techniques

by Lorenz Books


ISBN 13: 9780754800828

Format: Illustrated (512 pages)
Publisher: Anness Publishing
Published: 03 Jan 2000

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The Book of Dips and Salsas The Book of Dips and Salsas by ELIZABETH WOLF-COHEN

The Book of Dips and Salsas

by ELIZABETH WOLF-COHEN


ISBN 13: 9781840650624

Format: Hardcover (96 pages)
Publisher: Salamander Books Ltd
Published: 18 Feb 2000

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Microwave Cooking (Gourmet Cookshelf S.) Microwave Cooking (Gourmet Cookshelf S.) by Jean Conil

Microwave Cooking (Gourmet Cookshelf S.)

by Jean Conil


ISBN 13: 9780572018108

Format: Hardcover (64 pages)
Publisher: W Foulsham & Co Ltd
Published: 01 Jun 1992

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New Wedding Cake Designs New Wedding Cake Designs by Linda Pawsey

New Wedding Cake Designs

by Linda Pawsey


ISBN 13: 9781853916311

Format: Hardcover (144 pages)
Publisher: Murdoch Books
Published: Dec 1999

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Country Entertaining Country Entertaining by Joanna Sheen

Country Entertaining

by Joanna Sheen


ISBN 13: 9781852381639

Format: Hardcover (144 pages)
Publisher: Letts of London
Published: 03 Oct 1991

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Folds & Frills Sugar Inspiration Series Folds & Frills Sugar Inspiration Series by Linda Pawsey

Folds & Frills Sugar Inspiration Series

by Linda Pawsey


ISBN 13: 9781853914478

Format: Paperback (48 pages)
Publisher: Murdoch Books
Published: Feb 1995

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Theory of Catering 10th Edition Theory of Catering 10th Edition by Ronald Kinton,Victor Ceserani,David Foskett

Theory of Catering 10th Edition

by Ronald Kinton,Victor Ceserani,David Foskett


ISBN 13: 9780340850411

Format: Paperback (608 pages)
Publisher: Hodder Education
Published: 30 May 2003
Other Format: Paperback

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Christian Festivals Cookbook (Festival Cookbooks) Christian Festivals Cookbook (Festival Cookbooks) by Saviour Pirotta

Christian Festivals Cookbook (Festival Cookbooks)

by Saviour Pirotta


ISBN 13: 9780750233477

Format: Paperback (32 pages)
Publisher: Wayland
Published: 14 Jun 2001

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Spanish Cooking: A Fiesta of Original Regional Recipes (Global Gourmet) (Global Gourmet S.) Spanish Cooking: A Fiesta of Original Regional Recipes (Global Gourmet) (Global Gourmet S.) by Pepita Aris

Spanish Cooking: A Fiesta of Original Regional Recipes (Global Gourmet) (Global Gourmet S.)

by Pepita Aris


ISBN 13: 9781840922561

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 May 2000
Other Format: Paperback

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Entertaining at Home in Scotland Entertaining at Home in Scotland by Sue Lawrence

Entertaining at Home in Scotland

by Sue Lawrence


ISBN 13: 9781851584093

Format: Hardcover (124 pages)
Publisher: Mainstream Publishing
Published: 31 Oct 1992

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Debrett's Dinner Party Cook Book Debrett's Dinner Party Cook Book by Antoinette Saville

Debrett's Dinner Party Cook Book

by Antoinette Saville


ISBN 13: 9780905649856

Format: Hardcover (106 pages)
Publisher: Debrett's Peerage
Published: 01 Sep 1986

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