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Food and Beverage Management Food and Beverage Management by Bernard Davis,Andrew Lockwood,SALLY STONE

Food and Beverage Management

by Bernard Davis,Andrew Lockwood,SALLY STONE


ISBN 13: 9780750632867

Format: Paperback (416 pages)
Publisher: A Butterworth-Heinemann Title
Published: 23 Mar 1998
Other Format: Paperback

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Soups and Casseroles (Eat Well, Live Well) (Eat Well, Live Well S.) Soups and Casseroles (Eat Well, Live Well) (Eat Well, Live Well S.) by Reader's Digest

Soups and Casseroles (Eat Well, Live Well) (Eat Well, Live Well S.)

by Reader's Digest


ISBN 13: 9780276427961

Format: Paperback (160 pages)
Publisher: Reader's Digest
Published: 29 Aug 2003
Other Format: Hardcover

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The Gourmet's Companion: French Menu Guide and Translator The Gourmet's Companion: French Menu Guide and Translator by B RIVKIN

The Gourmet's Companion: French Menu Guide and Translator

by B RIVKIN


ISBN 13: 9780471525189

Format: Paperback (280 pages)
Publisher: John Wiley & Sons
Published: 04 Apr 1991

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Sensational Starters (Cook's essentials) Sensational Starters (Cook's essentials) by Southwater Publishing

Sensational Starters (Cook's essentials)

by Southwater Publishing


ISBN 13: 9780754802730

Format: Illustrated (64 pages)
Publisher: Southwater
Published: 03 Jan 2000

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Creative Piping: Intermediate Techniques (Sugarcraft Skills) Creative Piping: Intermediate Techniques (Sugarcraft Skills) by Lindsay John Bradshaw

Creative Piping: Intermediate Techniques (Sugarcraft Skills)

by Lindsay John Bradshaw


ISBN 13: 9781853911903

Format: Paperback (72 pages)
Publisher: Merehurst
Published: May 1993

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Little Red Gooseberries: Organic Recipes from Penrhos Little Red Gooseberries: Organic Recipes from Penrhos by Daphne Lambert

Little Red Gooseberries: Organic Recipes from Penrhos

by Daphne Lambert


ISBN 13: 9780752838441

Format: Hardcover (209 pages)
Publisher: Orion Books
Published: 21 Jun 2001

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Gourmet Barbecue Gourmet Barbecue by Charmaine Solomon

Gourmet Barbecue

by Charmaine Solomon


ISBN 13: 9780948817335

Format: Paperback (128 pages)
Publisher: Grub Street Publishing
Published: 30 Apr 1990

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Party and Finger Food (Family Circle Step-by-step S.) Party and Finger Food ("Family Circle" Step-by-step S.) by "Family Circle"

Party and Finger Food ("Family Circle" Step-by-step S.)

by "Family Circle"


ISBN 13: 9780864113870

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 28 Nov 1997

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Microwave Gourmet Microwave Gourmet by Barbara Kafka

Microwave Gourmet

by Barbara Kafka


ISBN 13: 9780712620536

Format: Hardcover (512 pages)
Publisher: Barrie & Jenkins
Published: 10 Aug 1989

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Sugarpaste (Art of Sugarcraft) (Art of Sugarcraft S.) Sugarpaste (Art of Sugarcraft) (Art of Sugarcraft S.) by Anne Smith

Sugarpaste (Art of Sugarcraft) (Art of Sugarcraft S.)

by Anne Smith


ISBN 13: 9780948075544

Format: Hardcover (128 pages)
Publisher: Murdoch Books
Published: 15 Oct 1987

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New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs by Fiona Dunlop

New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

by Fiona Dunlop


ISBN 13: 9781840005783

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 15 Aug 2002
Other Format: Paperback

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Food Facts Food Facts by Nottridge,Rhoda

Food Facts

by Nottridge,Rhoda


ISBN 13: 9780750203586

Format: Hardcover (32 pages)
Publisher: Wayland
Published: 31 Jul 1992

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