Party Favors & Hostess Gifts (Make it in Minutes)
by Roxi Phillips
ISBN 13: 9781600591266
Format: Hardcover-spiral (128 pages) Publisher: Sterling Published: 01 Nov 2007
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Modern Food Microbiology (Food Science Texts Series)
by J.M. Jay
ISBN 13: 9780412076916
Format: Hardcover (661 pages) Publisher: Chapman and Hall Published: 29 Aug 1996 Other Format: Hardcover
A Soup for Every Day: 365 of Our Favourite Recipes (New Covent Garden Soup Company)
by New Covent Garden Soup Company
ISBN 13: 9780752227436
Format: Hardcover (384 pages) Publisher: Boxtree Published: 17 Sep 2010
Gourmet Vegetarian Cooking
by Rose Elliot
ISBN 13: 9780004112381
Format: Hardcover (288 pages) Publisher: HarperCollins Distribution Services Published: 08 Nov 1982 Other Format: Paperback
Cheers!: 1,024 Toasts and Sentiments for Every Occasion
by Kevin McDonald
ISBN 13: 9781579123581
Format: Hardcover (256 pages) Publisher: Black Dog & Leventhal Publishers Inc Published: 19 Aug 2004
Summer Cookery (Cordon Bleu Cookbooks)
by Cordon Bleu Cookery School
ISBN 13: 9780356043623
Format: Hardcover (144 pages) Publisher: Macdonald and Jane's Published: 19 Apr 1973
Kid's Food for Parties (Australian Women's Weekly Mini)
by "Australian Woman's Weekly"
ISBN 13: 9781863968836
Format: Hardcover (64 pages) Publisher: ACP Publishing Pty Ltd Published: Jan 2009
The Big Book of Outdoor Cooking and Entertaining: Spirited Recipes and Expert Tips for Barbecuing, Charcoal and Gas Grilling, Rotisserie Roasting, Smo
by Bill Jamison, Cheryl Alters Jamison
ISBN 13: 9780060737849
Format: Hardcover (560 pages) Publisher: Morrow Cookbooks Published: May 2006
Wedding and Special Occasion Stationery: The Modern Guide to Style and Etiquette (Confetti)
by confetti.co.uk
ISBN 13: 9781840913712
Format: Paperback (128 pages) Publisher: Conran Octopus Ltd Published: 09 Feb 2004
Harden's London Party Guide (Hardens Guides)
by Richard Harden, Peter Harden
ISBN 13: 9781873721346
Format: Paperback (252 pages) Publisher: Harden's Limited Published: Jul 2001 Other Format: Paperback
Everyday Tapas (Everyday Cookery)
by
ISBN 13: 9781405486934
Format: Paperback (240 pages) Publisher: Parragon Book Service Ltd Published: 01 Jan 2007
Fish (Gourmet Cookshelf)
by Sonia Allison
ISBN 13: 9780572016630
Format: Hardcover (64 pages) Publisher: W Foulsham & Co Ltd Published: 01 Jun 1991