Buy Used and New Entertaining & Special Occasions Books

The Lake House Cookbook

by Trudie Styler,Joseph Sponzo

ISBN 13: 9780609604120

Format: Hardcover (224 pages)
Publisher: Clarkson Potter
Published: 01 Sep 1999

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The Ultimate Burns Supper Book: A Practical (But Irreverent) Guide to Scotland's Greatest Celebration

by Clark McGinn

ISBN 13: 9781905222605

Format: Paperback (176 pages)
Publisher: Luath Press Ltd
Published: 01 Jan 2007

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Modern Classics Book One Us Edition: 1

by Donna Hay

ISBN 13: 9780060095246

Format: Paperback (192 pages)
Publisher: HarperCollins Publishers (Australia) Pty Ltd
Published: 25 Sep 2002
Other Format: Paperback

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Good Things

by Jane Grigson

ISBN 13: 9781904943877

Format: Hardcover (384 pages)
Publisher: Grub Street Publishing
Published: 30 Jun 2007
Other Format: Hardcover, Paperback

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Le Cordon Bleu at Home

by Cordon Bleu

ISBN 13: 9780091783143

Format: Paperback (592 pages)
Publisher: Ebury Press
Published: 21 Oct 1993

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Souped Up

by Jane Pettigrew

ISBN 13: 9781858689227

Format: Paperback (128 pages)
Publisher: Carlton Books Ltd
Published: 14 Jan 2000

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Summer Desserts (Cordon Bleu Cook Books)

by Cordon Bleu Cookery School

ISBN 13: 9780356040219

Format: Hardcover (160 pages)
Publisher: Macdonald and Jane's
Published: 08 Jun 1972

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Best-ever Christmas Recipe Collection

by Martha Day

ISBN 13: 9781844760893

Format: Paperback (264 pages)
Publisher: Southwater
Published: 26 Nov 2004

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How to be the Best Man (Family Matters S.)

by Angela Lansbury

ISBN 13: 9780706372199

Format: Paperback (96 pages)
Publisher: Cassell Illustrated
Published: 03 Mar 1994
Other Format: Paperback

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The Alternative Stag

by Genna Hayman, Kirstie Rowson

ISBN 13: 9780753508015

Format: Paperback (176 pages)
Publisher: Virgin Books
Published: 10 Jul 2003

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New Book of Cake Decorating

by Mary Ford

ISBN 13: 9781854794079

Format: Hardcover (224 pages)
Publisher: Michael O'Mara Books Ltd
Published: 28 Oct 1998

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Party Food: Celebrate in Style with This Fabulous Collection of Recipes for All Occasions (Cook's essentials)

by Southwater Publishing

ISBN 13: 9780754801474

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 01 Jun 1999

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