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Royal Icing Sugar Craft Skills: Internat

by Mary Tipton,John Waterhouse,John Waterhouse

ISBN 13: 9781853913600

Format: Paperback (72 pages)
Publisher: Murdoch Books
Published: 18 May 1994

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Delia Smith's Book of Cakes

by Delia Smith

ISBN 13: 9780340388235

Format: Hardcover (224 pages)
Publisher: Hodder & Stoughton Ltd
Published: 01 Sep 1987
Other Format: Paperback

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Cupcakes: Luscious Bakeshop Favorites from Your Home Kitchen

by Shelly Kaldunski,David Matheson

ISBN 13: 9781416589006

Format: Hardcover (128 pages)
Publisher: Fireside Books
Published: 14 Oct 2008

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Kitchen Library Home Bak

by Carole Handslip

ISBN 13: 9780706429763

Format: Hardcover (96 pages)
Publisher: Hamlyn
Published: 29 Nov 1986

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Good Home Baking: How to make your own delicious cakes, biscuits, pastries and breads

by N/A

ISBN 13: 9781905862429

Format: Paperback (218 pages)
Publisher: Spring Hill
Published: 25 Jun 2010

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Totally Flour-free Baking (UK Edition)

by Dinah Alison

ISBN 13: 9780955070204

Format: Hardcover (160 pages)
Publisher: Avital Books
Published: Jul 2005

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Cooking and Baking with Dried Fruit (Best of Vegetarian Cooking S.)

by Rita Greer

ISBN 13: 9780722508848

Format: Paperback (192 pages)
Publisher: Thorsons
Published: 08 Nov 1984

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Sweet Things

by Baroness Claire Macdonald

ISBN 13: 9780712604949

Format: Hardcover (158 pages)
Publisher: Century
Published: 27 Sep 1984
Other Format: Paperback

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Anniversary Cakes Sugar Inspiration Seri

by Mary Tipton

ISBN 13: 9781853914577

Format: Paperback (48 pages)
Publisher: Murdoch Books
Published: Feb 1995

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The Merehurst Cake Decorator

by Merehurst

ISBN 13: 9781853910654

Format: Paperback (96 pages)
Publisher: Murdoch Books
Published: Aug 1990

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Biscuit and Traybake Recipes (The classic step-by-step series)

by Mary Ford

ISBN 13: 9780946429509

Format: Hardcover (96 pages)
Publisher: Michael O'Mara Books Ltd
Published: 18 May 1995
Other Format: Hardcover

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Cakes (Essential mini cookery)

by

ISBN 13: 9780752533582

Format: Paperback (80 pages)
Publisher: Parragon Plus
Published: 30 Mar 2000

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