by Claire Macdonald (Author)
In this collection of all things sweet, Claire Macdonald recounts her favourite tried and tested recipes. Included are methods for making the perfect gateaux, fruit mousses, jellies, ice-creams, crepes, cakes and meringues as well as recipes for jams, chutneys and sweets.
Format: Paperback
Pages: 176
Edition: Reprint.
Publisher: Corgi
Published: 02 Oct 1997
ISBN 10: 0552992178
ISBN 13: 9780552992176
Book Overview: Delicious puddings, cakes, ices, crepes and other sweet treats.