
by Claire Macdonald (Author)
In this collection of all things sweet, Claire Macdonald recounts her favourite tried and tested recipes. Included are methods for making the perfect gateaux, fruit mousses, jellies, ice-creams, crepes, cakes and meringues as well as recipes for jams, chutneys and sweets.
                        Format:  Paperback
                         Pages: 176
                        Edition: Reprint.
                        
                        
                        Publisher: Corgi 
 Published: 02 Oct 1997
                        
                        
                        
                        
                        
                        ISBN 10:  0552992178
 ISBN 13: 9780552992176
                        
                        Book Overview: Delicious puddings, cakes, ices, crepes and other sweet treats.