Professional Touches
by Lesley Herbert
ISBN 13: 9781853911682
Format: Hardcover (143 pages) Publisher: Murdoch Books Published: 16 Sep 1991
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GOOD HOUSEKEEPING BREAD MACHINE
by Joanna Farrow,Good Housekeeping
ISBN 13: 9781855859876
Format: Hardcover (144 pages) Publisher: Collins & Brown Published: 10 Oct 2003
The Complete Bread and Baking Book
by Linda Collister,Anthony Blake
ISBN 13: 9780753703090
Format: Hardcover (368 pages) Publisher: Bounty Books Published: 10 Oct 2000
Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats
by Isa Chandra Moskowitz,Terry Hope Romero
ISBN 13: 9781600940484
Format: Illustrated (256 pages) Publisher: Da Capo Lifelong Books Published: 09 Nov 2009
Scottish Shortbread
by Mary Macdonald
ISBN 13: 9780600584797
Format: Paperback (60 pages) Publisher: Hamlyn Published: 13 Mar 1995
Mrs.Beeton's Traditional Cake Decorating (Mrs Beetons Cookery Collectn 4)
by Mrs. Beeton
ISBN 13: 9781860199530
Format: Hardcover (160 pages) Publisher: Caxton Editions Published: 01 Jan 2000 Other Format: Hardcover
The Beginner's Guide to Cake Decorating
by Mary Ford
ISBN 13: 9780946429387
Format: Hardcover (256 pages) Publisher: Michael O'Mara Books Ltd Published: 01 Oct 1992
The Icing on the Cake
by Greg Robinson, Max Schofield
ISBN 13: 9780747501091
Format: Hardcover (192 pages) Publisher: Bloomsbury Publishing PLC Published: 19 May 1988
The Bread Book
ISBN 13: 9781850295327
Format: Hardcover (192 pages) Publisher: Conran Published: Oct 1993 Other Format: Paperback
The International School of Sugarcraft Book Three: New Skills and Techniques: 03
by Nicholas Lodge,Margaret Ford
ISBN 13: 9781740453066
Format: Illustrated (200 pages) Publisher: Merehurst Published: 01 Sep 2003
The Advanced Book Of Cake Decorating
by Sylvia Coward,Dulcie Andrews,Stuart Perry,Jo Tapper,Sylvia Coward & Hilda Kwan
ISBN 13: 9781853681233
Format: Hardcover (175 pages) Publisher: New Holland Publishers Ltd Published: 31 Oct 1991
Baking (Mini Cookshelf S.)
by Emma Patmore
ISBN 13: 9780752541327
Format: Hardcover Publisher: Parragon Plus Published: 01 May 2001 Other Format: Hardcover, Paperback