Wok & Co: The Very Best of Ken Hom
by Ken Hom
ISBN 13: 9781844301775
Format: Hardcover (248 pages) Publisher: Hachette Illustrated UK Published: 15 Oct 2005
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TASTE OF CHINA
by Ken Hom, Leong Ka Tai
ISBN 13: 9781851452477
Format: Hardcover (192 pages) Publisher: Pavilion Books Published: 04 Oct 1990 Other Format: Hardcover, Paperback
Ken Hom's Hot Wok: Over 150 One-pan Wonders
by Ken Hom,Philip Webb
ISBN 13: 9780563371007
Format: Hardcover (224 pages) Publisher: BBC Books Published: 08 Feb 1996 Other Format: Hardcover, Paperback
Quick and Easy Chinese Cookery
ISBN 13: 9780563214885
Format: Hardcover Publisher: BBC Books Published: 18 May 1989 Other Format: Paperback
The Taste of China
ISBN 13: 9780333572375
Format: Paperback (192 pages) Publisher: Macmillan Published: 21 Feb 1992 Other Format: Hardcover, Paperback
ISBN 13: 9780563206750
Format: Paperback (128 pages) Publisher: BBC Books Published: 18 May 1989 Other Format: Hardcover
Foolproof Asian Cookery
ISBN 13: 9780563488699
Format: Hardcover (128 pages) Publisher: BBC Books Published: 04 Sep 2003
Ken Hom's Foolproof Thai Cookery
by Hom, Ken Ken Hom,
ISBN 13: 9780563537465
Format: hardcover Publisher: BBC
Vegetable and Pasta Book
ISBN 13: 9780563205395
Format: Hardcover (204 pages) Publisher: BBC Books Published: 25 Jun 1987 Other Format: Paperback
Fresh Chinese: Over 80 Healthy Chinese Recipes
by Dr Wynnie Chan
ISBN 13: 9780600616849
Format: Paperback (256 pages) Publisher: Hamlyn Published: 15 May 2007
Ken Hom's Illustrated Chinese Cookery
by Ken Hom, Graham Kirk
ISBN 13: 9780563360988
Format: Hardcover (248 pages) Publisher: BBC Books Published: 21 Oct 1993 Other Format: Paperback
TASTE OF CHINA (Pavilion Classic Cookery)
ISBN 13: 9781857939248
Format: Paperback (192 pages) Publisher: Pavilion Books Published: 31 Oct 1996 Other Format: Hardcover, Paperback