Buy Used and New Albert & Michel Roux Books

The Roux Brothers on Patisserie

by Michel Roux, Albert Roux

ISBN 13: 9780316907675

Format: Hardcover (256 pages)
Publisher: Little, Brown & Company
Published: 06 Oct 1986
Other Format: Hardcover, Paperback

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Eggs

by Michel Roux

ISBN 13: 9781844001965

Format: Hardcover (304 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 Oct 2005
Other Format: Import

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Sweet Sauces, Creams and Ices

by Michel Roux,Martin Brigdale

ISBN 13: 9781902757421

Format: Hardcover (64 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 Jul 2000

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Desserts: Ten Recipes

by Michel Roux

ISBN 13: 9780297843665

Format: Hardcover (40 pages)
Publisher: Phoenix
Published: 08 Apr 2004
Other Format: Hardcover, Paperback

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Sauces: Sweet and Savoury, Classic and New

by Michel Roux,Kate Whiteman,Martin Brigdale

ISBN 13: 9781899988211

Format: Hardcover (176 pages)
Publisher: Quadrille Publishing Ltd
Published: 25 Oct 1996
Other Format: Paperback

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Chocolate: The Definitive Guide

by Sara Jayne-Stanes,Michel Roux OBE

ISBN 13: 9781902304199

Format: Hardcover (224 pages)
Publisher: Grub Street Publishing
Published: 31 Oct 1999

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Matching Food & Wine: Classic and not so classic combinations

by Michel Roux Jr,Tara Fisher

ISBN 13: 9780297843795

Format: Hardcover (191 pages)
Publisher: Weidenfeld & Nicolson
Published: 14 Apr 2005

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Cooking for Two

by Michel Roux,Albert Roux

ISBN 13: 9780283060755

Format: Hardcover (256 pages)
Publisher: Sidgwick & Jackson Ltd
Published: 24 Oct 1991
Other Format: Paperback

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Sauces for Meat, Poultry and Game

by Michel Roux,Martin Brigdale

ISBN 13: 9781902757391

Format: Hardcover (64 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 Jul 2000

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French Country Cooking

by Albert Roux,Michel Roux

ISBN 13: 9781858912318

Format: Hardcover (256 pages)
Publisher: Bracken Books
Published: 01 Oct 1994
Other Format: Hardcover, Paperback

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New Classic Cuisine

by Albert Roux,Michel Roux

ISBN 13: 9780356176727

Format: Hardcover (256 pages)
Publisher: Little, Brown
Published: 23 Feb 1989
Other Format: Hardcover, Paperback

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Le Gavroche Cookbook (Ten Recipes)

by Michel Roux Jr.

ISBN 13: 9780297843924

Format: Hardcover (40 pages)
Publisher: Phoenix / Weidenfield & Nicolson
Published: 14 Apr 2005

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