Perfect Pastry
by Catherine Atkinson
ISBN 13: 9781842157664
Format: Paperback (128 pages) Publisher: Southwater Published: 25 Apr 2003
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For Chocolate Lovers: From Truffles to Tiramisu (Small Book of Good Taste)
by Tanner Brothers
ISBN 13: 9780785827641
Format: Hardcover (64 pages) Publisher: Castle Books Published: Feb 2011
French Tarts: 50 Savoury and Sweet Recipes
by Linda Dannenberg,Guy Bouchet
ISBN 13: 9781885183392
Format: Hardcover (112 pages) Publisher: Workman Publishing Published: 30 May 1997
The Pastry Queen
by Rebecca Rather, Alison Oresman
ISBN 13: 9781580085625
Format: Hardcover (240 pages) Publisher: Ten Speed Press Published: Oct 2004
Classic Patisserie: An A-Z Handbook
by Claude Juillet
ISBN 13: 9780750638159
Format: Hardcover (256 pages) Publisher: Butterworth-Heinemann Ltd Published: 18 May 1998
175 Best Babycakes Cupcake Maker Recipes: Easy Recipes for Bite-Size Cupcakes, Cheesecakes, Mini Pies and More!
by Kathy Moore,Roxanne Wyss
ISBN 13: 9780778802839
Format: Paperback (216 pages) Publisher: Robert Rose Published: 17 Jun 2011
The Pastry Queen Christmas: Big-hearted Holiday Entertaining, Texas Style
ISBN 13: 9781580087902
Format: Hardcover (240 pages) Publisher: Ten Speed Press,U.S. Published: 31 Oct 2007
Cakes and Pastries at the Academy (California Culinary Academy)
by Olivia Erschen
ISBN 13: 9781564260390
Format: Paperback (128 pages) Publisher: The Cole Group Inc Published: 01 Jan 1994
Baking by Flavor
by Lisa Yockelson
ISBN 13: 9780471361701
Format: Hardcover (656 pages) Publisher: John Wiley & Sons Published: 12 Nov 2002
Noodle: Aromatic Recipes with an Eastern Influence (Cookery)
by Lorenz Books
ISBN 13: 9781859677834
Format: Hardcover (64 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Patisserie
by N/A
ISBN 13: 9780750669283
Format: Paperback (352 pages) Publisher: A Butterworth-Heinemann Title Published: 03 Oct 2005 Other Format: Hardcover
Macaron
by Alison Thompson
ISBN 13: 9780143204206
Format: Paperback (92 pages) Publisher: Penguin Global Published: 25 May 2011