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Training and Development NVQs: A Handbook for FAETC Candidates and NVQ Trainers Training and Development NVQs: A Handbook for FAETC Candidates and NVQ Trainers by Les Walklin

Training and Development NVQs: A Handbook for FAETC Candidates and NVQ Trainers

by Les Walklin


ISBN 13: 9780748720774

Format: Paperback (312 pages)
Publisher: Nelson Thornes Ltd
Published: 01 Feb 1996

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BTEC National Sport: Sports Development and Fitness Options: Option Units: BTEC Sports Studies Option Units BTEC National Sport: Sports Development and Fitness Options: Option Units: BTEC Sports Studies Option Units by Mr Ray Barker,Mr Rob Saipe,Louise Sutton,Andy Miles,Mr Graham Saffery

BTEC National Sport: Sports Development and Fitness Options: Option Units: BTEC Sports Studies Option Units

by Mr Ray Barker,Mr Rob Saipe,Louise Sutton,Andy Miles,Mr Graham Saffery


ISBN 13: 9780435455095

Format: Paperback (352 pages)
Publisher: Heinemann
Published: 12 Jan 2004
Other Format: Paperback

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Financial Administration: Specialist Units (NVQ level 2 student handbooks) Financial Administration: Specialist Units (NVQ level 2 student handbooks) by Carol Carysforth,Val Warrilow

Financial Administration: Specialist Units (NVQ level 2 student handbooks)

by Carol Carysforth,Val Warrilow


ISBN 13: 9780435450038

Format: Paperback (228 pages)
Publisher: Heinemann Educational Publishers
Published: 02 Sep 1991

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Food Preparation and Cooking, 2nd edition Food Preparation and Cooking, 2nd edition by Roy Hayter

Food Preparation and Cooking, 2nd edition

by Roy Hayter


ISBN 13: 9780333651155

Format: Paperback (256 pages)
Publisher: Palgrave Macmillan
Published: Oct 1995
Other Format: Paperback

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RENAISSANCE OF ITALIAN COOKING RENAISSANCE OF ITALIAN COOKING by Lorenza De'Medici

RENAISSANCE OF ITALIAN COOKING

by Lorenza De'Medici


ISBN 13: 9781851452057

Format: Hardcover (192 pages)
Publisher: Pavilion Books
Published: 05 Oct 1989

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Thai Food and Cooking Thai Food and Cooking by Judy Bastyra,Becky Johnson

Thai Food and Cooking

by Judy Bastyra,Becky Johnson


ISBN 13: 9780754812104

Format: Hardcover (160 pages)
Publisher: Lorenz Books
Published: 25 Apr 2003

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Application of Number (Oxford GNVQ Core Skills S) Application of Number (Oxford GNVQ Core Skills S) by Brian Gaulter,Leslye Buchanan

Application of Number (Oxford GNVQ Core Skills S)

by Brian Gaulter,Leslye Buchanan


ISBN 13: 9780199145812

Format: Paperback (352 pages)
Publisher: Oxford University Press
Published: 29 Sep 1994

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BTEC National Study Guide:Sport BTEC National Study Guide:Sport by Unknown

BTEC National Study Guide:Sport

by Unknown


ISBN 13: 9781844795888

Format: Paperback
Publisher: Pearson Custom Publishing

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Good Food: The Ultimate Recipe Book Good Food: The Ultimate Recipe Book by Angela Nilsen

Good Food: The Ultimate Recipe Book

by Angela Nilsen


ISBN 13: 9780563522973

Format: Hardcover (192 pages)
Publisher: BBC Books
Published: 01 Feb 2007

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Slimming World: Food with Family & Friends Slimming World: Food with Family & Friends by Slimming World

Slimming World: Food with Family & Friends

by Slimming World


ISBN 13: 9780091896041

Format: Hardcover (224 pages)
Publisher: Ebury Press
Published: 01 Jan 2004

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Collins A Level Health and Social Care – A2 for EDEXCEL Student’s Book Collins A Level Health and Social Care – A2 for EDEXCEL Student’s Book by Mary Crittenden,Douglas Thomson,Marilyn Billingham,Mark Walsh,Alison Thomson

Collins A Level Health and Social Care – A2 for EDEXCEL Student’s Book

by Mary Crittenden,Douglas Thomson,Marilyn Billingham,Mark Walsh,Alison Thomson


ISBN 13: 9780007200405

Format: Paperback (384 pages)
Publisher: Collins Educational
Published: 20 Mar 2006
Other Format: Paperback

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