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Italy (World Food S.)

by Unknown

ISBN 13: 9781405461542

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: 01 Sep 2005

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BTEC National Sport Student Book

by Ray Barker,Rob Saipe,Louise Sutton,Lee Tucker

ISBN 13: 9780435455170

Format: Paperback (272 pages)
Publisher: Heinemann
Published: 16 Oct 2003

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Food and Beverage Management

by Bernard Davis,Andrew Lockwood,SALLY STONE

ISBN 13: 9780750632867

Format: Paperback (416 pages)
Publisher: A Butterworth-Heinemann Title
Published: 23 Mar 1998
Other Format: Paperback

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The Vegeterranean: Italian Vegetarian Cooking

by Malu Simoes,Alberto Musacchio

ISBN 13: 9781847371959

Format: Hardcover (292 pages)
Publisher: Simon & Schuster UK
Published: 03 Mar 2008

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Modern Thai Food

by Martin Boetz

ISBN 13: 9781840913828

Format: Hardcover (176 pages)
Publisher: Conran
Published: 15 Mar 2004

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S/NVQ Level 2 Hairdressing Candidate Handbook (S/NVQ Hairdressing for Levels 1 2 and 3)

by Leah Palmer,Nicci Moorman

ISBN 13: 9780435451554

Format: Paperback (352 pages)
Publisher: Heinemann
Published: 15 Sep 2003

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Health and Social Care for Advanced GNVQ Third Edition (Stanley Thornes GNVQ)

by Liam Clarke, Bruce Sachs, Sue Sumner

ISBN 13: 9780748735105

Format: Paperback (344 pages)
Publisher: Nelson Thornes
Published: 27 Jun 2000

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Fresh Ways with Salads (Healthy Home Cooking S.)

by

ISBN 13: 9780705420129

Format: Hardcover (144 pages)
Publisher: Time Life UK
Published: 29 Apr 1993

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Italian Food

by Elizabeth David

ISBN 13: 9780712620000

Format: Hardcover (240 pages)
Publisher: Barrie & Jenkins
Published: 05 Apr 1990
Other Format: Paperback

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Majorca Cooking and Gastronomy

by Oriol Aleu,Marga Font

ISBN 13: 9788484782698

Format: Paperback (191 pages)
Publisher: Triangle Postals , S.L
Published: 01 Jun 2007

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The Complete Book of Indian Cooking

by Premila Lal

ISBN 13: 9780572022648

Format: Illustrated (256 pages)
Publisher: W Foulsham & Co Ltd
Published: 19 Feb 1996

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Weekends with Friends: Cooking and Entertaining at Home

by Maxine Clark

ISBN 13: 9781841729473

Format: Hardcover (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Oct 2005

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