Buy Used and New Vocational Books

The Essential Guide To Dance: Second Edition (Essential Guides for Performing Arts)

by Linda Ashley

ISBN 13: 9780340803202

Format: Paperback (240 pages)
Publisher: Hodder Education
Published: 31 May 2002

Save for later

Moroccan Cooking

by Jacki Pan-Passmore

ISBN 13: 9783895089855

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: Nov 1997

Save for later

Microwave Cuisine: Classic French Dishes for Microwave Cooking

by Elisa Vergne

ISBN 13: 9780356179667

Format: Hardcover (408 pages)
Publisher: Little, Brown
Published: 07 Dec 1989

Save for later

Marguerite Patten's Post-war Kitchen: Nostalgic Food and Facts from 1945-54

by Marguerite Patten

ISBN 13: 9780600602552

Format: Paperback (112 pages)
Publisher: Hamlyn
Published: 15 Oct 2000

Save for later

BTEC First Public Services Student Book (BTEC First Public Services (Uniformed))

by Debra Gray,Helen Cook,Graham Saffery,Ray Barker,Roger Paul

ISBN 13: 9780435454593

Format: Paperback (410 pages)
Publisher: Heinemann Educational Publishers
Published: 16 Jul 2004

Save for later

GCSE Motor Vehicle Studies

by Andrew Livesey

ISBN 13: 9780304316243

Format: Paperback (160 pages)
Publisher: Continuum International Publishing
Published: 31 Dec 1989

Save for later

Theory of Catering 10th Edition

by Ronald Kinton,Victor Ceserani,David Foskett

ISBN 13: 9780340850411

Format: Paperback (608 pages)
Publisher: Hodder Education
Published: 30 May 2003
Other Format: Paperback

Save for later

Psychology and Social Care

by David Messer,Fiona Jones

ISBN 13: 9781853027628

Format: Illustrated (544 pages)
Publisher: Jessica Kingsley Publishers
Published: 01 May 1999

Save for later

Biochemistry and Food Science (A-Level Chemistry)

by Eileen Ramsden

ISBN 13: 9780748718061

Format: Paperback (168 pages)
Publisher: Nelson Thornes Ltd
Published: 03 Feb 1995

Save for later

Step by Step Scottish Cooking (Hawthorn)

by Jo Anne Calabria

ISBN 13: 9780864113825

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: 30 Jun 1994

Save for later

Spanish Cooking: A Fiesta of Original Regional Recipes (Global Gourmet) (Global Gourmet S.)

by Pepita Aris

ISBN 13: 9781840922561

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 May 2000
Other Format: Paperback

Save for later

The Food and Cooking of Cambodia: Over 60 Authentic Classic Recipes from an Undiscovered Cuisine, Shown Step-by-step in Over 250 Stunning Photographs: ... Step by Step in Over 300 Stunning Photographs

by Ghillie Basan

ISBN 13: 9781844763511

Format: Illustrated (96 pages)
Publisher: Southwater
Published: 28 Sep 2007

Save for later