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Principles of Caring Foundations in Nursing and Health Care: A Pattern for Practical Care

by Paula McGee

ISBN 13: 9780748733439

Format: Paperback (128 pages)
Publisher: Nelson Thornes
Published: 27 Mar 1998

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Food Poisoning and Food Hygiene

by Betty C. Hobbs, Diane Roberts

ISBN 13: 9780713145168

Format: Paperback (384 pages)
Publisher: Hodder Arnold
Published: 01 Apr 1987
Other Format: Paperback

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Italy: Sea to Sky - Food of the Islands, Coasts, Rivers, Mountains, Forests and Plains

by Ursula Ferrigno

ISBN 13: 9781840006001

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 15 May 2003
Other Format: Hardcover

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Pretty Party Cakes: Sweet and Stylish Cookies and Cakes for All Occasions

by Peggy Porschen

ISBN 13: 9781844001606

Format: Hardcover (144 pages)
Publisher: Quadrille Publishing Ltd
Published: 01 Apr 2005
Other Format: Paperback

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Sport Science

by Roy Hawkey

ISBN 13: 9780340525234

Format: Paperback (128 pages)
Publisher: Hodder Arnold H&S
Published: 31 Jan 1991

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BTEC National Travel and Tourism - Book 2

by Ms Gillian Dale

ISBN 13: 9780435446451

Format: Paperback (256 pages)
Publisher: Heinemann
Published: 05 Jul 2005

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An Introduction to Travel and Tourism

by John Ward

ISBN 13: 9780582419094

Format: Paperback (224 pages)
Publisher: Longman
Published: 10 Apr 2000

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Help Your Boys Succeed: The Essential Guide for Parents (Help Your Child to Succeed)

by Gary Wilson

ISBN 13: 9781855394490

Format: Illustrated (110 pages)
Publisher: Network Continuum Education
Published: 28 Jul 2008

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French For Business: Student's Book, 4th edn

by Lucette Barbarin,Malcolm Bower

ISBN 13: 9780340648223

Format: Paperback (272 pages)
Publisher: Hodder & Stoughton
Published: 01 Oct 1996
Other Format: Paperback

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Britain's Favourite Food

by

ISBN 13: 9781405459068

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: 01 Sep 2005

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Kreativer Sportunterricht im 3. und 4. Schuljahr: -Soft Cover

by Christine Hoffrichter-Zetzmann, Kristina Klotz, Uta Müller

ISBN 13: 9783486961027

Format: Paperback (56 pages)
Publisher: Oldenbourg Industrieverlag GmbH
Published: 01 Jan 1900
Other Format: Hardcover

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Food of Japan

by Shirley Booth

ISBN 13: 9781904010210

Format: Paperback (256 pages)
Publisher: Grub Street
Published: 01 Jul 2002

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