Self Catering in Italy
by Susan Grossman
ISBN 13: 9780747012047
Format: Paperback (192 pages) Publisher: Helm Published: 26 Feb 1987
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Marketing Hotels and Restaurants into the Nineties
by melvyn Greene
ISBN 13: 9780434906833
Format: Paperback (312 pages) Publisher: Butterworth-Heinemann Ltd Published: Dec 1987
Human Resource Management in the Hotel and Catering Industry
by M.J. Boella
ISBN 13: 9780748703005
Format: Hardcover (282 pages) Publisher: Nelson Thornes Ltd Published: 17 Sep 1987
A Gift of Japanese Cooking
by Mifune Tsuji
ISBN 13: 9781851830428
Format: Hardcover (64 pages) Publisher: Silent Books Ltd Published: Oct 1995
Food to Die for: Secrets from Kay Scarpetta's Kitchen
by Patricia D. Cornwell, Marlene Brown, Patricia Corwnell
ISBN 13: 9780425193624
Format: Paperback (232 pages) Publisher: Berkley Publishing Group Published: 01 Oct 2003 Other Format: Hardcover
Thai Cooking from the Siam Cuisine Restaurant
by Diana Hiranaga, Somcha Aksomboom, Somchai Aksenboon
ISBN 13: 9781556430749
Format: Paperback (200 pages) Publisher: North Atlantic Books,U.S. Published: 01 Mar 1990
The Geography of Tourism and Recreation: Environment, Place and Space
by Stephen Page, C. Michael Hall
ISBN 13: 9780415160049
Format: Paperback (336 pages) Publisher: Routledge Published: 21 Jan 1999
Working in Hotels and Catering (Tourism and Hospitality Management Series)
by Roy C. Wood
ISBN 13: 9781861521859
Format: Paperback (252 pages) Publisher: Thomson Learning Published: 03 Jul 1997
Children with Disabilities: A Medical Primer
by Mark L. Batshaw, Yvonne M. Perret
ISBN 13: 9781557661029
Format: Paperback (640 pages) Publisher: Brookes Publishing Co Published: Sep 1992
Competent Retail Management NVQ Level 3: Merchandising Workbook 3
by Gill Bartlett, Alan Bennett,National Retail Training Council
ISBN 13: 9780080418261
Format: Paperback (72 pages) Publisher: Butterworth-Heinemann Ltd Published: 01 Nov 1992
Mexican Low Fat Cooking (Cole's Cooking Companion Series)
by Cole Group
ISBN 13: 9781564268167
Format: Paperback (96 pages) Publisher: The Cole Group Published: Sep 1996
The Fragrance of Basil: Food and Memories of My Italian Childhood
by Raffaela Delmonte
ISBN 13: 9780143018292
Format: Paperback (240 pages) Publisher: Penguin Books (NZ) Published: 27 Mar 2003