Buy Used and New Vocational Books

Results for Vocational

Showing 685 to 696 of 980 results
The Best of Chinese Cooking The Best of Chinese Cooking by Willy Mark

The Best of Chinese Cooking

by Willy Mark


ISBN 13: 9781901268027

Format: Paperback (80 pages)
Publisher: Evans Mitchell Books
Published: 25 Apr 2002

Save for later

Used : $5.66  
 
Used : $5.66
Four Corners: Encyclopedia of World Sports Four Corners: Encyclopedia of World Sports by Maddalen Esposito

Four Corners: Encyclopedia of World Sports

by Maddalen Esposito


ISBN 13: 9780582841079

Format: Paperback (24 pages)
Publisher: Longman
Published: 24 May 2004

Save for later

Bargain Bin Item

Used : $5.71  
 
Used : $5.71
A Book of Middle Eastern Food A Book of Middle Eastern Food by Claudia Roden,Joanna Tyldesley

A Book of Middle Eastern Food

by Claudia Roden,Joanna Tyldesley


ISBN 13: 9780140461596

Format: Paperback (484 pages)
Publisher: Penguin
Published: 27 Sep 1973

Save for later

Used : $5.73  
 
Used : $5.73
AAT NVQ Interactive Text: Technician Level New Units 8 & 9 (Aat Interactive Study Text) AAT NVQ Interactive Text: Technician Level New Units 8 & 9 (Aat Interactive Study Text) by Association of Accounting Technicians

AAT NVQ Interactive Text: Technician Level New Units 8 & 9 (Aat Interactive Study Text)

by Association of Accounting Technicians


ISBN 13: 9780751762167

Format: Paperback
Publisher: BPP Publishing Ltd
Published: 08 May 2000

Save for later

Used : $5.73  
 
Used : $5.73
Do You Know Where Your Food Comes From? (Making Healthy Food Choices) Do You Know Where Your Food Comes From? (Making Healthy Food Choices) by Neil Morris

Do You Know Where Your Food Comes From? (Making Healthy Food Choices)

by Neil Morris


ISBN 13: 9780431119175

Format: Hardcover (56 pages)
Publisher: Heinemann Library
Published: 19 Oct 2006
Other Format: Paperback

Save for later

Used : $5.74  
 
Used : $5.74
BTEC First for IT Practitioners BTEC First for IT Practitioners by K Mary Reid, Mr Alan Jarvis, Tracey Stump

BTEC First for IT Practitioners

by K Mary Reid, Mr Alan Jarvis, Tracey Stump


ISBN 13: 9780435454692

Format: Paperback (400 pages)
Publisher: Heinemann
Published: 30 Jun 2003

Save for later

Bargain Bin Item

Used : $5.76  
 
Used : $5.76
Essential Law for Catering Students Essential Law for Catering Students by Roger Peters

Essential Law for Catering Students

by Roger Peters


ISBN 13: 9780340561799

Format: Paperback (256 pages)
Publisher: Hodder Arnold H&S
Published: 29 Oct 1992

Save for later

Used : $5.77  
 
Used : $5.77
Pasta (Cooking with Style S.) Pasta (Cooking with Style S.) by Jane Hann

Pasta (Cooking with Style S.)

by Jane Hann


ISBN 13: 9780304343829

Format: Paperback (96 pages)
Publisher: Cassell Illustrated
Published: 05 May 1994

Save for later

Used : $5.78  
 
Used : $5.78
The Delicious History of the Holiday The Delicious History of the Holiday by Fred Inglis

The Delicious History of the Holiday

by Fred Inglis


ISBN 13: 9780415133050

Format: Paperback (224 pages)
Publisher: Routledge
Published: 06 Oct 2000

Save for later

Bargain Bin Item

Used : $5.78  
 
Used : $5.78
Surfing (Radical Sports) Surfing (Radical Sports) by Kirk Bizley

Surfing (Radical Sports)

by Kirk Bizley


ISBN 13: 9780431036861

Format: Paperback (32 pages)
Publisher: Heinemann Library
Published: 10 Aug 2000

Save for later

Used : $5.78  
 
Used : $5.78
Get Active: Bat and Ball Sports Get Active: Bat and Ball Sports by Barbara Bourassa

Get Active: Bat and Ball Sports

by Barbara Bourassa


ISBN 13: 9781845387440

Format: Paperback (32 pages)
Publisher: QED Publishing
Published: 10 Mar 2008

Save for later

Used : $5.78  
 
Used : $5.78