300 Teatime Treats: More Than 300 Scrumptious Cakes, Cookies, Tarts, Pies, Pancakes, Puddings and Desserts - Each Recipe Shown Step-by-step in More ... in More Than 900 Tempting Colour Photographs

300 Teatime Treats: More Than 300 Scrumptious Cakes, Cookies, Tarts, Pies, Pancakes, Puddings and Desserts - Each Recipe Shown Step-by-step in More ... in More Than 900 Tempting Colour Photographs

by ValerieFerguson (Author)

Synopsis

Here is an utterly irresistible collection of over 300 mouth-watering teatime treats, cakes, bakes and desserts: traditional iced sponges, tempting tarts and pastries, luscious fruit-filled creations, refreshing iced delights, delicious guilt-free sweets, wickedly indulgent puddings and divine chocolate treats. A full practical introduction describes all the essential skills and techniques you need, such as pastry-making, bread yeast preparations, and tips for successful baking and decorating. Over 900 helpful step-by step photographs and clear instructions ensure the recipes are foolproof and easy to follow, and every recipe includes a nutritional breakdown. There is even a special low-fat section offering fabulous teatime sensations for the health-conscious cook. Everyone enjoys home-made cakes and desserts - and with this ultimate compendium you will never be short of inspiration.

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Quantity

3 in stock

More Information

Format: Hardcover
Pages: 640
Publisher: Lorenz Books
Published: 01 Aug 2006

ISBN 10: 0754816249
ISBN 13: 9780754816249

Author Bio
Valerie Ferguson, the contributing editor, has represented a number of award-winning restaurants while running her own public relations consultancy, Headlines PR. She has also organized food and wine workshops for national magazines including Taste, Good Housekeeping and Woman's Journal, and managed her own catering service and cookery school, Green Cuisine, for many years. A highly experienced editor, Valerie has been responsible for creating a very successful series of mini-cookbooks, published by Southwater. Her other published works include The Vegetarian Cookbook and 500 Pasta Recipes (both by Lorenz Books).