Buy Used and New Vocational Books

All About Food: Practical Home Economics

by Helen McGrath

ISBN 13: 9780198327622

Format: Paperback (224 pages)
Publisher: Oxford University Press
Published: 15 Dec 1988
Other Format: Paperback

Save for later

Food for Thought

by Simon Courtauld

ISBN 13: 9781845250201

Format: Hardcover (176 pages)
Publisher: Think Books
Published: 07 Apr 2006

Save for later

Essential Guide To Dance (Essential guides for GNVQ performing arts)

by Linda Rickett - Young

ISBN 13: 9780340663615

Format: Paperback (223 pages)
Publisher: Hodder Education
Published: 04 Nov 1996

Save for later

The Food Lover's Guide to Paris

by Patricia Wells

ISBN 13: 9780413685209

Format: Paperback (432 pages)
Publisher: Methuen Publishing Ltd
Published: 25 Apr 1994
Other Format: Paperback

Save for later

Complete A-Z Law Handbook 2ED

by Mary Gibbins,Jacqueline Martin

ISBN 13: 9780340847169

Format: Paperback (320 pages)
Publisher: Philip Allan
Published: 31 Jul 2002
Other Format: Paperback

Save for later

Home Economics and Food Technology

by etc., Elaine Prisk, Miriam Staddon

ISBN 13: 9780003294866

Format: Paperback (160 pages)
Publisher: Collins Educational
Published: 01 Jul 1991
Other Format: Paperback

Save for later

Real-World Technology – Food Technology (Collins Real-world Technology S.)

by Janet Inglis, Sue Plews

ISBN 13: 9780003294903

Format: Paperback (160 pages)
Publisher: Collins Educational
Published: 12 May 1998

Save for later

Physiology of Sport and Exercise

by Jack H. Wilmore, David L. Costill

ISBN 13: 9780736000840

Format: Hardcover (728 pages)
Publisher: Human Kinetics Publishers
Published: 01 Jan 1999
Other Format: Hardcover

Save for later

Real Pub Food

by Meg Avent

ISBN 13: 9781899791194

Format: Paperback (159 pages)
Publisher: Absolute Press
Published: 27 Nov 2001

Save for later

D & T Routes: Textiles (D&T routes)

by Royal College of Art Schools Technology Project

ISBN 13: 9780340697344

Format: Paperback (112 pages)
Publisher: Hodder Arnold H&S
Published: 01 Jun 1998
Other Format: Paperback

Save for later

Bread in Half the Time: Use Your Microwave and Food Processor to Make Real Yeast Bread in 90 Minutes

by Linda West Eckhardt, Diana Collingwood Butts

ISBN 13: 9780517581544

Format: Hardcover (344 pages)
Publisher: Crown Pub
Published: Oct 1991

Save for later

Majorca Cooking and Gastronomy

by Oriol Aleu,Marga Font

ISBN 13: 9788484782698

Format: Paperback (191 pages)
Publisher: Triangle Postals , S.L
Published: 01 Jun 2007

Save for later