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They Are What You Feed Them: How Food Can Improve Your Child's Behaviour, Learning and Mood They Are What You Feed Them: How Food Can Improve Your Child's Behaviour, Learning and Mood by Dr. Alex Alex Richardson

They Are What You Feed Them: How Food Can Improve Your Child's Behaviour, Learning and Mood

by Dr. Alex Alex Richardson


ISBN 13: 9780007182251

Format: Paperback (448 pages)
Publisher: HarperNonFiction
Published: 24 Dec 2010

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Complete A-Z ICT and Computing Handbook Complete A-Z ICT and Computing Handbook by Bill Pollard, Bob Penrose

Complete A-Z ICT and Computing Handbook

by Bill Pollard, Bob Penrose


ISBN 13: 9780340872642

Format: Paperback (400 pages)
Publisher: Hodder & Stoughton
Published: 30 Apr 2003

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Reading (Developing Adult Teaching and Learning: Practictioner Guides) Reading (Developing Adult Teaching and Learning: Practictioner Guides) by Maxine Burton

Reading (Developing Adult Teaching and Learning: Practictioner Guides)

by Maxine Burton


ISBN 13: 9781862013391

Format: Paperback (72 pages)
Publisher: National Institute of Adult Continuing Education
Published: 01 Oct 2007

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Cocktail Food: 50 Finger Foods with Attitude Cocktail Food: 50 Finger Foods with Attitude by Mary Corpening Barber,Sara Corpening Whiteford

Cocktail Food: 50 Finger Foods with Attitude

by Mary Corpening Barber,Sara Corpening Whiteford


ISBN 13: 9780811824187

Format: Hardcover (132 pages)
Publisher: HarperCollins (Canada) Ltd
Published: 26 Aug 1999

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Italian Comfort Food: 125 Soul-Satisfying Recipes Italian Comfort Food: 125 Soul-Satisfying Recipes by Julia della Croce

Italian Comfort Food: 125 Soul-Satisfying Recipes

by Julia della Croce


ISBN 13: 9781856269360

Format: Hardcover (224 pages)
Publisher: Kyle Cathie
Published: 21 Oct 2010

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Food of Spain and Portugal: A Regional Celebration Food of Spain and Portugal: A Regional Celebration by Elisabeth Luard

Food of Spain and Portugal: A Regional Celebration

by Elisabeth Luard


ISBN 13: 9781856267120

Format: Paperback (224 pages)
Publisher: Kyle Books
Published: 17 May 2007

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BTEC Level 2 First Applied Science Student Book BTEC Level 2 First Applied Science Student Book by Ms Patricia Rhodes,Christine Brain,Mr Peter Gale,Mr David Goodfellow,Ms Sue Hocking,Mrs Christine Kitchin,Mr Roy Llewellyn,Ms Julie Matthews,Dr Ismail Musa

BTEC Level 2 First Applied Science Student Book

by Ms Patricia Rhodes,Christine Brain,Mr Peter Gale,Mr David Goodfellow,Ms Sue Hocking,Mrs Christine Kitchin,Mr Roy Llewellyn,Ms Julie Matthews,Dr Ismail Musa


ISBN 13: 9781846906091

Format: Paperback (400 pages)
Publisher: Edexcel
Published: 10 Mar 2010

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Indulgence Cookies: A Fine Selection of Sweet Treats Indulgence Cookies: A Fine Selection of Sweet Treats by Murdoch Books

Indulgence Cookies: A Fine Selection of Sweet Treats

by Murdoch Books


ISBN 13: 9781741961171

Format: Hardcover (160 pages)
Publisher: Murdoch Books
Published: 16 Feb 2009

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The Food of Italy: Region by Region The Food of Italy: Region by Region by Claudia Roden

The Food of Italy: Region by Region

by Claudia Roden


ISBN 13: 9780701173616

Format: Hardcover (256 pages)
Publisher: Chatto & Windus
Published: 22 Aug 2002
Other Format: Hardcover, Paperback

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Eating British: The Eating in, Eating Out Guide to Regional Food and Drink Eating British: The Eating in, Eating Out Guide to Regional Food and Drink by

Eating British: The Eating in, Eating Out Guide to Regional Food and Drink

by


ISBN 13: 9780954651206

Format: Paperback (172 pages)
Publisher: Guild of Fine Food Retailers
Published: 25 Nov 2003

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The Sports Day: 9 (Read with Me) The Sports Day: 9 (Read with Me) by W. Murray,Jill Corby

The Sports Day: 9 (Read with Me)

by W. Murray,Jill Corby


ISBN 13: 9780721413228

Format: Hardcover (48 pages)
Publisher: Ladybird
Published: 06 Dec 1990
Other Format: Hardcover

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