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Children as Citizens: Education for Participation (Children in Charge)

by Cathie Holden, Nick Clough

ISBN 13: 9781853025662

Format: Paperback (240 pages)
Publisher: Jessica Kingsley Publishers
Published: 01 May 1998

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Sport and the Law

by Edward Grayson

ISBN 13: 9780406011459

Format: Paperback (272 pages)
Publisher: Butterworths Law
Published: Feb 1994

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Examining Food and Nutrition

by Jenny Ridgwell

ISBN 13: 9780435420581

Format: Paperback (192 pages)
Publisher: Heinemann
Published: 13 Feb 1996

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The Complete Guide to Make-up

by Suzanne Le Quesne

ISBN 13: 9781844801442

Format: Paperback (324 pages)
Publisher: Cengage Learning
Published: 08 Feb 2005

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Chinese Cookery Secrets: How to Cook Chinese Restaurant Food at Home (Paperfronts S.)

by Deh-Ta Hsiung

ISBN 13: 9780716008545

Format: Paperback (192 pages)
Publisher: Elliot Right Way Books
Published: 15 Nov 1993

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Comfort Food (Little Food)

by Kay Scarlett

ISBN 13: 9781592231140

Format: Paperback (400 pages)
Publisher: Laurel Glen Publishing
Published: Sep 2003

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DISCOVERING SPAIN

by Michael Busselle,Michael Busselle

ISBN 13: 9781857938999

Format: Hardcover (240 pages)
Publisher: Pavilion Books
Published: 10 Apr 1997
Other Format: Paperback

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Ice Cream & Semi Freddi (Classic Cooking)

by Ann Taruschio,Franco Taruschio

ISBN 13: 9780297823377

Format: Paperback (40 pages)
Publisher: W&N
Published: 13 Oct 1997

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Healthy Indian Cooking: The Best-ever Step-by-step Collection of Over 150 Authentic, Delicious Low Fat Recipes for Healthy Eating

by Manisha Kanani

ISBN 13: 9780754801283

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 31 Mar 2002

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French Cooking (Magna All-colour Cookbooks S.)

by Claire Leighton,Jacqueline Bellefontaine,Jillian Stewart,Peter Barry

ISBN 13: 9781854224767

Format: Paperback (72 pages)
Publisher: Magna Books
Published: Mar 1993

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Delicious Home Cooking from Around the British Isles

by Caroline Conran

ISBN 13: 9781850295662

Format: Hardcover (192 pages)
Publisher: Conran Octopus Ltd
Published: 01 Aug 1993
Other Format: Paperback

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The People's Cookbook: A Celebration of the Nation's Life Through Food (Bright 'I's)

by Antony Worrall Thompson,Paul Rankin

ISBN 13: 9781905940752

Format: Illustrated (176 pages)
Publisher: Infinite Ideas Limited
Published: 13 Jun 2008
Other Format: Hardcover

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