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S/NVQ Level 3 Business & Administration Student Book (S/NVQ Business & Administration)

by Carol Carysforth,Maureen Rawlinson,Alison Chadwick

ISBN 13: 9780435463342

Format: Paperback (416 pages)
Publisher: Heinemann
Published: 09 Jun 2006

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The Italian Cooking Encyclopedia: The Definitive Professional Guide to Italian Ingedients and Cooking Techniques

by Linda Fraser

ISBN 13: 9781901289084

Format: Hardcover (512 pages)
Publisher: Hermes House
Published: 01 Jan 1998
Other Format: Hardcover

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How to Meet Aliens

by Clive Gifford

ISBN 13: 9780199107827

Format: Paperback (96 pages)
Publisher: OUP Oxford
Published: 22 Feb 2001

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HNC/HND BTEC Core Unit 7 Management Information Systems: Business Course Book

by BPP

ISBN 13: 9780751770643

Format: Paperback
Publisher: BPP Publishing Ltd
Published: 30 Aug 2002

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Living Adult Education (Innovations in Education)

by Gerri Kirkwood, Colin Kirkwood

ISBN 13: 9780335095551

Format: Paperback (160 pages)
Publisher: Open University Press
Published: 01 Jun 1989

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Helping Young Children to Develop 2ED (Introduction To Child Care Series)

by Jackie Harding,Liz Meldon-Smith

ISBN 13: 9780340780374

Format: Paperback (112 pages)
Publisher: Hodder Education
Published: 23 Jun 2000
Other Format: Paperback

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Psychology and Social Care

by David Messer,Fiona Jones

ISBN 13: 9781853027628

Format: Illustrated (544 pages)
Publisher: Jessica Kingsley Publishers
Published: 01 May 1999

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Read It Yourself: Sleeping Beauty - Level 2

by Ladybird

ISBN 13: 9781846465000

Format: Hardcover (32 pages)
Publisher: Ladybird
Published: 03 May 2007

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Cooking Class Cakes (The Australian Women's Weekly)

by Australian Women's Weekly,Australian Women's Weekly

ISBN 13: 9781863962216

Format: Paperback (120 pages)
Publisher: Bauer Media Books
Published: 01 Jun 2001

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Regional Italian Cooking

by Valentina Harris, David Sim

ISBN 13: 9780744520941

Format: Paperback (96 pages)
Publisher: Walker Books Ltd
Published: 29 Aug 1991

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Spanish Cooking: A Fiesta of Original Regional Recipes (Global Gourmet) (Global Gourmet S.)

by Pepita Aris

ISBN 13: 9781840922561

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 May 2000
Other Format: Paperback

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The Food of Thailand

by P Cheepchaiissara

ISBN 13: 9781740452236

Format: Hardcover (296 pages)
Publisher: Murdoch Books
Published: 01 Nov 2003

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