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BTEC First Public Services Student Book (BTEC First Public Services (Uniformed)) BTEC First Public Services Student Book (BTEC First Public Services (Uniformed)) by Debra Gray,Helen Cook,Graham Saffery,Ray Barker,Roger Paul

BTEC First Public Services Student Book (BTEC First Public Services (Uniformed))

by Debra Gray,Helen Cook,Graham Saffery,Ray Barker,Roger Paul


ISBN 13: 9780435454593

Format: Paperback (410 pages)
Publisher: Heinemann Educational Publishers
Published: 16 Jul 2004

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Helping Young Children to Develop 2ED (Introduction To Child Care Series) Helping Young Children to Develop 2ED (Introduction To Child Care Series) by Jackie Harding,Liz Meldon-Smith

Helping Young Children to Develop 2ED (Introduction To Child Care Series)

by Jackie Harding,Liz Meldon-Smith


ISBN 13: 9780340780374

Format: Paperback (112 pages)
Publisher: Hodder Education
Published: 23 Jun 2000
Other Format: Paperback

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Theory of Catering 10th Edition Theory of Catering 10th Edition by Ronald Kinton,Victor Ceserani,David Foskett

Theory of Catering 10th Edition

by Ronald Kinton,Victor Ceserani,David Foskett


ISBN 13: 9780340850411

Format: Paperback (608 pages)
Publisher: Hodder Education
Published: 30 May 2003
Other Format: Paperback

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Psychology and Social Care Psychology and Social Care by David Messer,Fiona Jones

Psychology and Social Care

by David Messer,Fiona Jones


ISBN 13: 9781853027628

Format: Illustrated (544 pages)
Publisher: Jessica Kingsley Publishers
Published: 01 May 1999

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The Food of Italy: Region by Region The Food of Italy: Region by Region by Claudia Roden

The Food of Italy: Region by Region

by Claudia Roden


ISBN 13: 9780701173616

Format: Hardcover (256 pages)
Publisher: Chatto & Windus
Published: 22 Aug 2002
Other Format: Hardcover, Paperback

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Human Resource Management in the Hotel and Catering Industry Human Resource Management in the Hotel and Catering Industry by M.J. Boella

Human Resource Management in the Hotel and Catering Industry

by M.J. Boella


ISBN 13: 9780748703005

Format: Hardcover (282 pages)
Publisher: Nelson Thornes Ltd
Published: 17 Sep 1987

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Tourism: Past, Present and Future Tourism: Past, Present and Future by S. Medlik,A.J. Burkart

Tourism: Past, Present and Future

by S. Medlik,A.J. Burkart


ISBN 13: 9780434901951

Format: Paperback (366 pages)
Publisher: Heinemann
Published: 12 Jan 1981

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BTEC First for ICT Practitioners BTEC First for ICT Practitioners by K Mary Reid, Mr Alan Jarvis, Mr Matthew Strawbridge, Jenny Lawson, Mr Allen Kaye

BTEC First for ICT Practitioners

by K Mary Reid, Mr Alan Jarvis, Mr Matthew Strawbridge, Jenny Lawson, Mr Allen Kaye


ISBN 13: 9780435402044

Format: Paperback (428 pages)
Publisher: Heinemann Educational Publishers
Published: 18 Sep 2006

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Vegetarian Balti Cooking Vegetarian Balti Cooking by Mridula Baljekar

Vegetarian Balti Cooking

by Mridula Baljekar


ISBN 13: 9780722531372

Format: Paperback (218 pages)
Publisher: Thorsons
Published: 1995

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Cooking from Scratch Cooking from Scratch by Lulu Grimes

Cooking from Scratch

by Lulu Grimes


ISBN 13: 9781740457903

Format: Hardcover (288 pages)
Publisher: Murdoch Books
Published: 01 May 2006

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Self Advocacy and Adults with Learning Difficulties: Contexts and Debates Self Advocacy and Adults with Learning Difficulties: Contexts and Debates by Jeannie Sutcliffe, National Institute of Adult Continuing Education, Ken Simons

Self Advocacy and Adults with Learning Difficulties: Contexts and Debates

by Jeannie Sutcliffe, National Institute of Adult Continuing Education, Ken Simons


ISBN 13: 9781872941271

Format: Paperback (128 pages)
Publisher: National Institute of Adult Continuing Education
Published: 01 Mar 1996

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