Reading (Developing Adult Teaching and Learning: Practictioner Guides)
by Maxine Burton
ISBN 13: 9781862013391
Format: Paperback (72 pages) Publisher: National Institute of Adult Continuing Education Published: 01 Oct 2007
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Beauty Therapy Fact File
by Susan Cressy
ISBN 13: 9780750627702
Format: Paperback (288 pages) Publisher: Butterworth-Heinemann Ltd Published: 13 Nov 1995
The Food of Italy: Region by Region
by Claudia Roden
ISBN 13: 9780701173616
Format: Hardcover (256 pages) Publisher: Chatto & Windus Published: 22 Aug 2002 Other Format: Hardcover, Paperback
AAT NVQ: Intermediate Level Unit 6 (Aat Study Text)
by Association of Accounting Technicians
ISBN 13: 9780751760859
Format: Paperback Publisher: BPP Publishing Ltd Published: Aug 1997 Other Format: Paperback
Chinese Food and Folklore (Food & folklore)
by Jeni Wright
ISBN 13: 9780600597759
Format: Hardcover (144 pages) Publisher: Hamlyn Published: 10 May 1999
Eating British: The Eating in, Eating Out Guide to Regional Food and Drink
by
ISBN 13: 9780954651206
Format: Paperback (172 pages) Publisher: Guild of Fine Food Retailers Published: 25 Nov 2003
Tempting Treats Oriental
by Paul Bloomfield
ISBN 13: 9780356179636
Format: Hardcover (160 pages) Publisher: Little, Brown Published: 07 Dec 1990
180 Great Every Day Cakes and Bakes: An Irresistible Collection of Mouth-watering Brownies, Buns, Bars, Muffins, Cookies, Pies, Tarts, Teabreads, Breads, Cakes and Gateaux Shown in 180 Photographs
by Martha Day
ISBN 13: 9781844763962
Format: Paperback (96 pages) Publisher: Southwater Published: 19 Jun 2007
Amsterdam (Time for Food S.)
by For Food Time,Mike Gerrard
ISBN 13: 9781841570518
Format: Paperback (96 pages) Publisher: Thomas Cook Publishing Published: 08 Mar 2001
BTEC National Health and Social Care Book 1: Core Student Book
by Beryl Stretch
ISBN 13: 9780435499150
Format: Paperback (384 pages) Publisher: Heinemann Educational Publishers Published: 28 Jun 2007 Other Format: Paperback
Slimming World: Food with Family & Friends
by Slimming World
ISBN 13: 9780091896041
Format: Hardcover (224 pages) Publisher: Ebury Press Published: 01 Jan 2004
Easy Food (Cookery)
by Cazals
ISBN 13: 9781844001330
Format: Paperback (304 pages) Publisher: Quadrille Publishing Ltd Published: 05 Nov 2004