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Great British Food Great British Food by Heather Hay Ffrench

Great British Food

by Heather Hay Ffrench


ISBN 13: 9781899163564

Format: Hardcover (156 pages)
Publisher: Quiller Press
Published: 17 Jul 2001

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Life and Food in the Dordogne Life and Food in the Dordogne by James Bentley

Life and Food in the Dordogne

by James Bentley


ISBN 13: 9780297791881

Format: Paperback (192 pages)
Publisher: Weidenfeld & Nicolson
Published: 13 Aug 1987

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Health and Social Care Health and Social Care by Hilary Thompson,etc.

Health and Social Care

by Hilary Thompson,etc.


ISBN 13: 9780340585382

Format: Paperback (304 pages)
Publisher: Hodder Arnold H&S
Published: 19 May 1994

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Equal Opportunities In Practice (Childcare Topic Books) Equal Opportunities In Practice (Childcare Topic Books) by Jennie Lindon

Equal Opportunities In Practice (Childcare Topic Books)

by Jennie Lindon


ISBN 13: 9780340705599

Format: Paperback (208 pages)
Publisher: Hodder Education
Published: 07 Sep 1998

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Adult and Continuing Education: Theory and Practice Adult and Continuing Education: Theory and Practice by Peter Jarvis

Adult and Continuing Education: Theory and Practice

by Peter Jarvis


ISBN 13: 9780415102421

Format: Paperback (320 pages)
Publisher: Routledge
Published: 19 Jan 1995

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A-Z Geography Coursework Handbook (Complete A-Z) A-Z Geography Coursework Handbook (Complete A-Z) by Malcolm Skinner, Geoff Farmer, David Redfern

A-Z Geography Coursework Handbook (Complete A-Z)

by Malcolm Skinner, Geoff Farmer, David Redfern


ISBN 13: 9780340872628

Format: Paperback (304 pages)
Publisher: Hodder & Stoughton
Published: 31 Jul 2003

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Festive Food of France Festive Food of France by Marie-Pierre Moine

Festive Food of France

by Marie-Pierre Moine


ISBN 13: 9781856266314

Format: Paperback (96 pages)
Publisher: Kyle Cathie
Published: 22 Jun 2006
Other Format: Hardcover

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Great Indian Recipes (Master Chefs of Ashok Hotels) Great Indian Recipes (Master Chefs of Ashok Hotels) by India Master Chefs of Ashok Hotels

Great Indian Recipes (Master Chefs of Ashok Hotels)

by India Master Chefs of Ashok Hotels


ISBN 13: 9781855019058

Format: Board book (96 pages)
Publisher: Tiger Books
Published: May 1997

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Food and Drink Service: Levels 1 & 2 Food and Drink Service: Levels 1 & 2 by Roy Hayter

Food and Drink Service: Levels 1 & 2

by Roy Hayter


ISBN 13: 9780333651162

Format: Paperback (128 pages)
Publisher: Thomson Learning
Published: Feb 1996

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Food and Beverage Management Food and Beverage Management by Bernard Davis,Andrew Lockwood,SALLY STONE

Food and Beverage Management

by Bernard Davis,Andrew Lockwood,SALLY STONE


ISBN 13: 9780750632867

Format: Paperback (416 pages)
Publisher: A Butterworth-Heinemann Title
Published: 23 Mar 1998
Other Format: Paperback

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Advanced Health and Social Care (Oxford GNVQ S.) Advanced Health and Social Care (Oxford GNVQ S.) by Cambridge Training & Development

Advanced Health and Social Care (Oxford GNVQ S.)

by Cambridge Training & Development


ISBN 13: 9780198328261

Format: Paperback (380 pages)
Publisher: Oxford University Press
Published: 26 Oct 2000
Other Format: Paperback

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