English Bread and Yeast Cookery: xx
by Elizabeth David
ISBN 13: 9780140299748
Format: Paperback (624 pages) Publisher: Penguin Published: 26 Apr 2001 Other Format: Paperback
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Omelette and a Glass of Wine
ISBN 13: 9780863181412
Format: Hardcover (318 pages) Publisher: Dorling Kindersley Publishers Ltd Published: Sep 1985
Elizabeth David Classics
ISBN 13: 9781902304274
Format: Hardcover (672 pages) Publisher: Grub Street Publishing Published: 31 Oct 1999
French Provincial Cooking
by Elisabeth David,Elizabeth David
ISBN 13: 9780140460995
Format: Illustrated (592 pages) Publisher: Penguin Published: 27 Jul 1981 Other Format: Paperback
South Wind Through the Kitchen: The Best of Elizabeth David
ISBN 13: 9781567923094
Format: Paperback (424 pages) Publisher: David R. Godine Publisher Published: 01 Mar 2006 Other Format: Hardcover
A Taste of the Sun (Penguin Great Food)
ISBN 13: 9780241951088
Format: Paperback (128 pages) Publisher: Penguin Published: 07 Apr 2011
French Country Cooking (Cookery Library)
ISBN 13: 9780140467895
Format: Paperback (208 pages) Publisher: Penguin Published: 25 Jun 1987 Other Format: Paperback
An Omelette and a Glass of Wine (Cookery Library)
ISBN 13: 9780140468465
Format: Paperback (320 pages) Publisher: Penguin Books Published: 29 Mar 1990
Summer Cooking
by Elizabeth David,Adrian Daintrey
ISBN 13: 9780140461008
Format: Paperback (240 pages) Publisher: Penguin Published: Aug 1969 Other Format: Hardcover, Paperback
Italian Food
by E. David
ISBN 13: 9780140460988
Format: Paperback (368 pages) Publisher: Penguin Published: 01 Jan 1964 Other Format: Hardcover
A Book of Mediterranean Food
by David, Elizabeth Elizabeth David,
ISBN 13: 9780140273281
Format: paperback Publisher: Penguin Other Format: Hardcover, Paperback
French Country Cooking
ISBN 13: 9780140299779
Format: Paperback (208 pages) Publisher: Penguin Published: 26 Apr 2001 Other Format: Paperback