The Enjoyment of Food: The Best of Jane Grigson
by Jane Grigson,Elizabeth David,Roy Fullick
ISBN 13: 9780718135621
Format: Hardcover (480 pages) Publisher: Michael Joseph Published: 12 Oct 1992 Other Format: Paperback
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Summer Cooking (Penguin Cookery Library)
by Elizabeth David
ISBN 13: 9780140469974
Format: Paperback (240 pages) Publisher: Penguin Published: 27 Apr 2000 Other Format: Hardcover, Paperback
Peperonata and Other Italian Dishes (Penguin 60s S)
ISBN 13: 9780146001406
Format: Paperback (64 pages) Publisher: Penguin Published: 28 Mar 1996
Summer Cooking
ISBN 13: 9780863182785
Format: Hardcover (224 pages) Publisher: DK Published: 12 May 1988 Other Format: Paperback
French Country Cooking
ISBN 13: 9780140299779
Format: Paperback (208 pages) Publisher: Penguin Published: 26 Apr 2001 Other Format: Paperback
The New Oxford Book of Food Plants
by J.G. Vaughan,Catherine Geissler,Elisabeth Dowle,David Bellamy,B.E. Nicholson
ISBN 13: 9780198548256
Format: Hardcover (259 pages) Publisher: Oxford University Press Published: Sep 1997
ISBN 13: 9781908117052
Format: Hardcover (208 pages) Publisher: Grub Street Published: 28 Apr 2011
Elizabeth David's Christmas
by Elizabeth David,Jill Norman
ISBN 13: 9780718146702
Format: Hardcover (214 pages) Publisher: Michael Joseph Published: 24 Nov 2005
An Omelette and a Glass of Wine
ISBN 13: 9780140467215
Format: Paperback (320 pages) Publisher: Penguin Books Published: 11 Sep 1986
French Country Cooking (Cookery Library)
ISBN 13: 9780140467895
Format: Paperback (208 pages) Publisher: Penguin Published: 25 Jun 1987 Other Format: Paperback
SUMMER COOKING
ISBN 13: 9780140467949
Format: Paperback (240 pages) Publisher: Penguin Published: 01 Jan 1975 Other Format: Hardcover, Paperback
Of Pageants and Picnics: Pocket Penguins
ISBN 13: 9780141022598
Format: Paperback (64 pages) Publisher: Penguin Published: 06 May 2005