A Little Taste of India
by Murdoch Books
ISBN 13: 9781740452137
Format: Paperback (256 pages) Publisher: Murdoch Books Published: 01 Dec 2003
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Pat Chapman's Vegetable Curry Bible
by Pat Chapman
ISBN 13: 9780340751589
Format: Hardcover (208 pages) Publisher: Hodder & Stoughton Published: 04 May 2000
The Bombay Brasserie Cookbook: Over 100 recipes with the authentic flavours of the Raj
by Udit Sarkhel
ISBN 13: 9781857938869
Format: Hardcover (160 pages) Publisher: Pavilion Published: 31 Oct 1996
Indian Every Day: Light, Healthy Indian Food
by Anjum Anand
ISBN 13: 9780755312009
Format: Hardcover (224 pages) Publisher: Headline Home Published: 06 May 2003 Other Format: Paperback
The Hamlyn All-Colour Indian Cookbook
by Various
ISBN 13: 9781851529902
Format: Hardcover (128 pages) Publisher: Bounty Books Published: 15 Jul 1997
TASTE OF INDIA 1995
by Madhur Jaffrey
ISBN 13: 9781851451982
Format: Paperback (256 pages) Publisher: Pavilion Books Published: 01 Jan 1992 Other Format: Paperback
Practical Encyclopedia of Indian Cooking
by Shezad Husain,Raft Fernandez
ISBN 13: 9781840385472
Format: Illustrated (256 pages) Publisher: Southwater Published: 31 Aug 2017
50 Great Curries of India
by Camellia Panjabi
ISBN 13: 9781904920359
Format: Paperback (224 pages) Publisher: Kyle Cathie Limited Published: 30 Dec 2005 Other Format: Hardcover, Illustrated, Paperback
The Classic 1000 Indian Recipes
by Veena Chopra
ISBN 13: 9780572018634
Format: Paperback (448 pages) Publisher: W Foulsham & Co Ltd Published: 07 Jun 1994 Other Format: Paperback
ISBN 13: 9781856261289
Format: Hardcover (192 pages) Publisher: Kyle Cathie Published: 19 May 1994 Other Format: Illustrated, Paperback
Meena Pathak's Complete Indian Cooking
by Meena Pathak
ISBN 13: 9781847731593
Format: Paperback (224 pages) Publisher: New Holland Publishers Ltd Published: 30 May 2008
Let's Cook Indian (Let's Cook S.)
by Shehzad Husain
ISBN 13: 9781405408240
Format: Paperback (48 pages) Publisher: Parragon Book Service Ltd Published: 01 Feb 2003