Pat Chapman's Quick and Easy Curries (Quick & easy cookery)
by Pat Chapman
ISBN 13: 9780563371199
Format: Paperback (136 pages) Publisher: BBC Books Published: 26 Oct 1995
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The Essential Recipe Cookbook Series:Curries (Over 300 Step-by-step Instructions)
by Gina Steer,Gina Steer
ISBN 13: 9781847862631
Format: Paperback (224 pages) Publisher: Star Fire Published: 01 Jun 2008
The Essential Madhur Jaffrey
by Madhur Jaffrey
ISBN 13: 9780091871741
Format: Paperback (224 pages) Publisher: Ebury Press Published: 02 Sep 1999 Other Format: Paperback
Quick After Work Indian Vegetarian Cook Book
by Kumud Shah
ISBN 13: 9780749917012
Format: Hardcover (144 pages) Publisher: Piatkus Books Published: 27 Feb 1997
Balti (Cooking for Today)
by Jennie Beresford
ISBN 13: 9780752514598
Format: Paperback (80 pages) Publisher: Siena Published: 10 May 1996
Classic Curries (Good Cook's Collection S.)
by Helen O'Connor
ISBN 13: 9781863431453
Format: Paperback (80 pages) Publisher: J B Fairfax Press Pty Ltd Published: Aug 1994
Indian Takeaway: A Very British Story
by Hardeep Singh Kohli
ISBN 13: 9781847671431
Format: Paperback (304 pages) Publisher: Canongate Books Published: 02 Jul 2009 Other Format: Hardcover
Indian (Greatest Ever Cookbook)
by
ISBN 13: 9780752533551
Format: Hardcover (78 pages) Publisher: Parragon Plus Published: 30 Mar 2000
Far Eastern Cookery
ISBN 13: 9780563213642
Format: Paperback (304 pages) Publisher: BBC Books Published: 26 Jan 1989 Other Format: Hardcover, Paperback
A Taste of Kashmir (Taste of India)
by Geeta Samtani
ISBN 13: 9781853914744
Format: Paperback (112 pages) Publisher: Murdoch Books UK Published: Jul 1995
South West Indian Cook Book: Pueblo & Navajo Images, Quotes & Recipes
by Marcia Keegan
ISBN 13: 9780940666030
Format: Paperback (120 pages) Publisher: Clear Light Publishers Published: 01 Jan 1987
Madhur Jaffrey's Indian Cookery
ISBN 13: 9780563164913
Format: Paperback (200 pages) Publisher: BBC Books Published: 14 Sep 1982 Other Format: Hardcover, hardcover