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India (World Food S.)

by

ISBN 13: 9781405457057

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: 01 Sep 2005

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Step-by-step Guide to Indian Cooking

by Khalid Aziz

ISBN 13: 9781851522668

Format: Paperback (80 pages)
Publisher: Bounty Books
Published: 07 Jan 1993
Other Format: Hardcover

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The NOON Book of Authentic Indian Cookery

by G. K. Noon,Delia Smith

ISBN 13: 9780007116751

Format: Hardcover (144 pages)
Publisher: HarperCollins
Published: 01 Oct 2001

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Healthy Indian Cooking: Enjoy the Authentic Tastes, Rich Textures and Flavours of Classic Indian Dishes without the Fat

by Manisha Kanani, Shehzad Husain

ISBN 13: 9780754810261

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 28 Feb 2002
Other Format: Hardcover, Paperback

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MADHUR JAFFREY'S INDIAN RECIPE

by Madhur Jaffrey

ISBN 13: 9781857933970

Format: Hardcover (144 pages)
Publisher: Pavilion
Published: 21 Apr 1994

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A Taste of Kashmir (Taste of India)

by Geeta Samtani

ISBN 13: 9781853914744

Format: Paperback (112 pages)
Publisher: Murdoch Books UK
Published: Jul 1995

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Veena Chopra's Step-by-step Indian Cookery

by Veena Chopra

ISBN 13: 9780572028206

Format: Paperback (256 pages)
Publisher: W Foulsham & Co Ltd
Published: 19 Nov 2002

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Anjum's New Indian

by Anjum Anand

ISBN 13: 9781844007318

Format: Illustrated (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 04 Sep 2009
Other Format: Hardcover

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Classic Indian Cookery

by Julie Sahni

ISBN 13: 9781898697688

Format: Hardcover (447 pages)
Publisher: Grub Street
Published: 30 Sep 1997

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One Spice Two Spice

by N/A

ISBN 13: 9781904573586

Format: Hardcover (304 pages)
Publisher: Absolute Press
Published: 01 May 2007

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Hansa's Indian Vegetarian Cookbook: Popular Recipes from Hansa's Gujarati Restaurant

by Hansa Dabhi

ISBN 13: 9780953832606

Format: Paperback (194 pages)
Publisher: Hansa's Publications
Published: 24 Jan 2001

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Balti Cooking

by N/A

ISBN 13: 9781844769063

Format: Paperback (96 pages)
Publisher: Southwater
Published: 18 Feb 2010

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