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Festive Food of India and Pakistan

by Louise Nicholson

ISBN 13: 9781856266772

Format: Hardcover (92 pages)
Publisher: Kyle Cathie
Published: 26 Oct 2006

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The Low-fat Indian Cookbook: Delicious and Authentic Indian Recipes for Healthy Living (Creative Cooking Library)

by Shehzad Husain

ISBN 13: 9781859670255

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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50 Great Curries of India

by Camellia Panjabi

ISBN 13: 9781856261869

Format: Paperback (192 pages)
Publisher: Kyle Cathie
Published: 05 Oct 1995
Other Format: Hardcover, Illustrated, Paperback

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Vegetarian Curry (Paperfronts S.)

by Asha Naran

ISBN 13: 9780716008422

Format: Paperback (128 pages)
Publisher: Elliot Right Way Books
Published: 17 Nov 1992

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Moroccan

by Lorenz Books, Rebekah Hossan

ISBN 13: 9780754800446

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 08 May 1999

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Classic Indian: Easy, Delicious and Authentic Recipes

by Rafi Fernandez

ISBN 13: 9781860350436

Format: Hardcover (64 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000
Other Format: Hardcover

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30 Minute Curries: More Than 100 Deliciously Quick Recipes (30 Minute)

by Unknown

ISBN 13: 9780276442520

Format: Hardcover (128 pages)
Publisher: Reader's Digest
Published: 31 Aug 2007

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Indian Cooking

by Naomi Good

ISBN 13: 9781851523207

Format: Hardcover (96 pages)
Publisher: Bounty Books
Published: 04 Mar 1993
Other Format: Hardcover, Paperback

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India: Food and Cooking - An Evocative Culinary Journey, with 200 Recipes

by Pat Chapman

ISBN 13: 9781845376192

Format: Hardcover (256 pages)
Publisher: New Holland Publishers Ltd
Published: 31 Aug 2007

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The Low-Fat Indian Vegetarian Cookbook: Over 250 Low-Fat and Healthy Recipes

by Mridula Baljekar

ISBN 13: 9780007140497

Format: Paperback (288 pages)
Publisher: Thorsons
Published: 07 Oct 2002

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The Curry Cook Book

by Meera Taneja

ISBN 13: 9781851529148

Format: Hardcover (128 pages)
Publisher: Bounty Books
Published: 14 Mar 1996

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The Settler's Cookbook: A Memoir of Love, Migration and Food

by Yasmin Alibhai-Brown

ISBN 13: 9781846270833

Format: Hardcover (439 pages)
Publisher: Portobello Books Ltd
Published: 02 Mar 2009
Other Format: Paperback

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