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Showing 313 to 322 of 322 results
Larousse Gastronomique: The World's Greatest Culinary Encyclopedia Larousse Gastronomique: The World's Greatest Culinary Encyclopedia by Librairie Larousse

Larousse Gastronomique: The World's Greatest Culinary Encyclopedia

by Librairie Larousse


ISBN 13: 9780307464910

Format: Illustrated (1216 pages)
Publisher: Clarkson Potter Publishers
Published: 13 Oct 2009

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The New Whole Foods Encyclopedia: A Comprehensive Resource for Healthy Eating The New Whole Foods Encyclopedia: A Comprehensive Resource for Healthy Eating by Rebecca Wood,Peggy Markel,Paul Pitchford

The New Whole Foods Encyclopedia: A Comprehensive Resource for Healthy Eating

by Rebecca Wood,Peggy Markel,Paul Pitchford


ISBN 13: 9780143117438

Format: Illustrated (480 pages)
Publisher: Penguin Books
Published: 27 Apr 2010
Other Format: Paperback

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The Encyclopaedia of Healing Foods The Encyclopaedia of Healing Foods by Dr. Michael Murray,Dr. Joseph E. Pizzorno,Lara U. Pizzorno

The Encyclopaedia of Healing Foods

by Dr. Michael Murray,Dr. Joseph E. Pizzorno,Lara U. Pizzorno


ISBN 13: 9780749909710

Format: Paperback (912 pages)
Publisher: Piatkus
Published: 17 Apr 2008

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Carb Counter: A Clear Guide to Carbohydrates in Everyday Foods (Collins Gem) Carb Counter: A Clear Guide to Carbohydrates in Everyday Foods (Collins Gem) by Harper Collins (UK)

Carb Counter: A Clear Guide to Carbohydrates in Everyday Foods (Collins Gem)

by Harper Collins (UK)


ISBN 13: 9780007176014

Format: Paperback (256 pages)
Publisher: Collins
Published: 01 May 2004

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THORSONS CALORIE COUNTER [New edition] THORSONS CALORIE COUNTER [New edition] by Thorsons

THORSONS CALORIE COUNTER [New edition]

by Thorsons


ISBN 13: 9780007147465

Format: paperback
Publisher: HarperNonfiction
Other Format: Paperback

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The Business of Food: Encyclopedia of the Food and Drink Industries The Business of Food: Encyclopedia of the Food and Drink Industries by Gary Allen, Ken Albala

The Business of Food: Encyclopedia of the Food and Drink Industries

by Gary Allen, Ken Albala


ISBN 13: 9780313337253

Format: Hardcover (456 pages)
Publisher: Greenwood Press
Published: 30 Oct 2007

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Eating Your Words: 1001 Words to Tease Your Taste Buds Eating Your Words: 1001 Words to Tease Your Taste Buds by William Grimes

Eating Your Words: 1001 Words to Tease Your Taste Buds

by William Grimes


ISBN 13: 9780195174069

Format: Hardcover (276 pages)
Publisher: Oxford University Press
Published: 09 Sep 2004

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The Oxford Companion to Italian Food (Oxford Companions) The Oxford Companion to Italian Food (Oxford Companions) by Gillian Riley

The Oxford Companion to Italian Food (Oxford Companions)

by Gillian Riley


ISBN 13: 9780198606178

Format: Illustrated (664 pages)
Publisher: Oxford University Press
Published: 01 Oct 2007
Other Format: Illustrated

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The Art of Persian Cooking (Hippocrene Cookbook Library (Paperback)) The Art of Persian Cooking (Hippocrene Cookbook Library (Paperback)) by Forough-Es-Saltaneh Hekmat

The Art of Persian Cooking (Hippocrene Cookbook Library (Paperback))

by Forough-Es-Saltaneh Hekmat


ISBN 13: 9780781802413

Format: Illustrated (190 pages)
Publisher: Hippocrene Books
Published: 01 Aug 1994

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