Buy Used and New Encyclopaedias & Dictionaries Books

Pocket Atlas of Nutrition

by Biesalski

ISBN 13: 9783131354815

Format: Paperback (400 pages)
Publisher: THIEME
Published: 09 Mar 2005

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Encyclopedia of Junk Food and Fast Food

by Andrew F. Smith

ISBN 13: 9780313335273

Format: Hardcover (368 pages)
Publisher: Greenwood Press
Published: 30 Aug 2006

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Authors In the Kitchen: Recipes, Stories, and More

by Sharron L. McElmeel,Deborah L. McElmeel

ISBN 13: 9781591582380

Format: Paperback (228 pages)
Publisher: Libraries Unlimited Inc
Published: 30 Jun 2005

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The Chef's Companion: A Culinary Dictionary

by Elizabeth Riely

ISBN 13: 9780471398424

Format: Paperback (368 pages)
Publisher: John Wiley & Sons
Published: 20 May 2003

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Gastropolis: Food and New York City (Arts & Traditions of the Table: Perspectives on Culinary History)

by Annie Hauck-lawson

ISBN 13: 9780231136525

Format: Paperback (368 pages)
Publisher: Columbia University Press
Published: 03 Aug 2010
Other Format: Illustrated

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Soil and Water Conservation Handbook: Policies, Practices, Conditions and Terms (Sustainable Food, Fiber, and Forestry Systems)

by Paul W. Unger

ISBN 13: 9781560223290

Format: Hardcover (248 pages)
Publisher: CRC Press
Published: 20 Jun 2008

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The Oldest Cuisine in the World: Cooking in Mesopotamia

by Jean Bottero

ISBN 13: 9780226067353

Format: Hardcover (152 pages)
Publisher: University of Chicago Press
Published: 04 May 2004

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Life and Food in the Caribbean

by Cristine Mackie

ISBN 13: 9781561310647

Format: Paperback (190 pages)
Publisher: New Amsterdam Books
Published: 28 Jul 1995
Other Format: Hardcover, Paperback

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Food: A Culinary History from Antiquity to the Present (European Perspectives: A Series in Social Thought and Cultural Criticism)

by N/A

ISBN 13: 9780231111546

Format: Hardcover (624 pages)
Publisher: Columbia University Press
Published: 16 Nov 1999

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Perfect Pairings: A Master Sommelier's Practical Advice for Partnering Wine with Food

by N/A

ISBN 13: 9780520243774

Format: Hardcover (328 pages)
Publisher: University of California Press
Published: 12 May 2006

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Encyclopedia of Organic, Sustainable, and Local Food

by N/A

ISBN 13: 9780313359637

Format: Hardcover (462 pages)
Publisher: Heinemann Educational Books
Published: 12 Nov 2009

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Whiskies (Collins Gem)

by Dominic Roskrow

ISBN 13: 9780007293117

Format: Paperback (192 pages)
Publisher: Collins
Published: 05 Jan 2009

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