Buy Used and New Encyclopaedias & Dictionaries Books

The World Encyclopedia of Coffee

by Mary Banks,Christine McFadden,Catherine Atkinson

ISBN 13: 9780754810933

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 31 Oct 2002
Other Format: Illustrated

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The Gourmet's Companion: French Menu Guide and Translator

by B RIVKIN

ISBN 13: 9780471525189

Format: Paperback (280 pages)
Publisher: John Wiley & Sons
Published: 04 Apr 1991

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Appreciating Whisky

by Phillip Hills

ISBN 13: 9780007147137

Format: Paperback (192 pages)
Publisher: Collins
Published: 07 Oct 2002

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The Pocket Wine Encyclopedia: 100 Regions, 2000 Producers, 4000 Wines (Wine Encyclopedia)

by VARIOUS

ISBN 13: 9781845432256

Format: Paperback (560 pages)
Publisher: Apple Press
Published: 01 Sep 2007

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Ultimate Encyclopedia of Beer: The Complete Guide to the World's Great Brews

by Roger Protz

ISBN 13: 9780831718992

Format: Hardcover (224 pages)
Publisher: Smithmark Pub
Published: Aug 1995

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The Ultimate Encyclopedia of Chocolate: With over 200 Recipes

by Christine Mcfadden

ISBN 13: 9780765194763

Format: Hardcover (256 pages)
Publisher: Bookmart
Published: May 2008
Other Format: Hardcover

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The Green Cook's Encyclopaedia

by Janet Hunt

ISBN 13: 9781854250575

Format: Paperback (260 pages)
Publisher: Green Print
Published: 14 Dec 1990

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The Gourmet's Companion: Spanish Menu Guide and Translator

by B RIVKIN

ISBN 13: 9780471525172

Format: Paperback (292 pages)
Publisher: John Wiley & Sons
Published: 04 Apr 1991

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Whole Food Pantry (Illustrated Encyclopedia)

by Nicola Graimes

ISBN 13: 9780754807407

Format: Paperback (132 pages)
Publisher: Lorenz Books
Published: 01 Nov 2000

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Our Food (Moonlight First Encyclopaedia S.)

by Laurence Ottenheimer,etc.,Sarah Gibson

ISBN 13: 9781851031269

Format: Hardcover (80 pages)
Publisher: Moonlight Publishing Ltd
Published: 27 Aug 1992

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The Cook's Encyclopedia of Herbs

by A. M. Clevely, Katherine Richmond

ISBN 13: 9780754806172

Format: Paperback (264 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000
Other Format: Paperback

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Cassell Food Dictionary

by Sonia Allison

ISBN 13: 9780304318759

Format: Hardcover (528 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 01 Nov 1990

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