Supercook: Complete Encyclopaedia of Cooking
by Marye Cameron-Smith
ISBN 13: 9780856855344
Format: Hardcover (2750 pages) Publisher: Marshall Cavendish Published: Sep 1982
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Cooking
by Henry Beard, Roy McKie
ISBN 13: 9780894808432
Format: Paperback (112 pages) Publisher: Workman Publishing Published: 16 Feb 1995 Other Format: Paperback
The World Encyclopedia of Bread and Bread Making: Full-colour Visual Catalogue of the Breads of the World - From France and Italy to the West Coast of America
by Christine Ingram,Jennie Shapter
ISBN 13: 9781859679128
Format: Illustrated (256 pages) Publisher: Lorenz Books Published: 17 Apr 1999 Other Format: Hardcover
Jancis Robinson's Concise Wine Companion
by Jancis Robinson
ISBN 13: 9780198662747
Format: Paperback (608 pages) Publisher: Oxford University Press Published: 01 Mar 2001
The Good Cook's Encyclopedia
by Richard Olney
ISBN 13: 9781899988952
Format: Hardcover (320 pages) Publisher: Quadrille Publishing Ltd Published: 21 Mar 1997
The Cheese Lover's Kitchen Handbook (Illustrated Encyclopedia) (Illustrated Encyclopedia S.)
by Juliet Harbutt,Roz Denny
ISBN 13: 9781842159453
Format: Paperback (264 pages) Publisher: Southwater Published: 28 May 2004
Spade, Skirret and Parsnip: The Curious History of Vegetables
by Bill Laws
ISBN 13: 9780750932585
Format: Hardcover (256 pages) Publisher: The History Press Limited Published: 13 May 2004
ENCYCLOPEDIA OF INTERNATIONAL COOKING
by Unknown
ISBN 13: 9780862836078
Format: Hardcover Publisher: COLOUR LIBRARY Published: 01 Jan 1988
The Wordsworth Dictionary of Drink (Wordsworth Reference)
by Ned Halley
ISBN 13: 9781853263811
Format: Paperback (512 pages) Publisher: Wordsworth Editions Ltd Published: Oct 1996
Encyclopedia of Cookery
by unknown
ISBN 13: 9780706341799
Format: Hardcover Publisher: Ward Lock Published: 08 Sep 1978
The Taste of Italy
by Fay Sharman, Brian Chadwick
ISBN 13: 9780333375754
Format: Paperback (248 pages) Publisher: Papermac Published: 27 Jun 1985
Good Cook's Microwave
by Carolyn Humphries
ISBN 13: 9780572025861
Format: Paperback (160 pages) Publisher: W Foulsham & Co Ltd Published: 28 Mar 2000