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Recipe Encyclopedia

by Susan Tomnay

ISBN 13: 9780517184424

Format: Hardcover (496 pages)
Publisher: Random House Value Pub
Published: Sep 1997

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Cook's Guide to Asian Ingredients (Illustrated Encyclopedia S.)

by Sallie Morris, Dehta Hsiung

ISBN 13: 9780754807414

Format: Illustrated (132 pages)
Publisher: Lorenz Books
Published: 01 Nov 2000

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Jancis Robinson's Concise Wine Companion

by Jancis Robinson

ISBN 13: 9780198662747

Format: Paperback (608 pages)
Publisher: Oxford University Press
Published: 01 Mar 2001

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The Dictionary of Drink

by Graham Edwards,Sue Edwards

ISBN 13: 9780862993757

Format: Paperback (1104 pages)
Publisher: Sutton Publishing Ltd
Published: 01 Apr 1988
Other Format: Paperback

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Hugh Johnson's Wine Companion: The Encyclopedia of Wines, Vineyards & Winemakers - 6th Edition: The Encyclopedia of Wines, Vineyards & Winemakers - 6th Edition

by Hugh Johnson,Stephen Brook

ISBN 13: 9781840007046

Format: Hardcover (592 pages)
Publisher: Mitchell Beazley
Published: 16 Oct 2003
Other Format: Hardcover

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Practical Encyclopedia of Chicken Cooking

by Linda Fraser

ISBN 13: 9781840385540

Format: Paperback (256 pages)
Publisher: Hermes House
Published: 31 Dec 2003
Other Format: Hardcover, Paperback

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The Recipe Encyclopedia: The Complete Illustrated Guide to Cooking

by Family Circle

ISBN 13: 9780864114013

Format: Hardcover (496 pages)
Publisher: Murdoch Books
Published: 01 Feb 1997

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The Cook's Encyclopedia of the Italian Kitchen

by Kate Whiteman,Angela Boggiano,Jeni Wright

ISBN 13: 9780754806165

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 02 Jun 2000

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Appreciating Whisky

by Phillip Hills

ISBN 13: 9780007147137

Format: Paperback (192 pages)
Publisher: Collins
Published: 07 Oct 2002

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The World Encyclopedia of Cheese: An Authoritative, Fact Packed Guide to the Cheeses of the World, Combined with a Fabulous Collection of Over 100 Recipes for Irresistible Cheese Dishes

by Juliet Harbutt,Roz Denny

ISBN 13: 9781859676158

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 01 Feb 1998
Other Format: Hardcover, Paperback

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The Complete Guide to Spirits & Liqueurs (Illustrated Encyclopedias)

by Stuart Walton

ISBN 13: 9780754804499

Format: Paperback (132 pages)
Publisher: Lorenz Books
Published: 01 Feb 1999
Other Format: Paperback

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The World Encyclopedia of Beer

by Brian Glover

ISBN 13: 9781840811247

Format: Paperback
Publisher: Ultimate Editions
Published: 01 Jun 1999
Other Format: Hardcover, Paperback

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