Buy Used and New Encyclopaedias & Dictionaries Books

The Diner's Dictionary: Food and Drink from A to Z

by John Ayto

ISBN 13: 9780198661931

Format: Hardcover (400 pages)
Publisher: Oxford University Press
Published: 28 Oct 1993

Save for later

"Good Housekeeping" Encyclopedia of Microwave Techniques

by Good Housekeeping Institute

ISBN 13: 9780091753894

Format: Hardcover (224 pages)
Publisher: Ebury Press
Published: 1998
Other Format: Hardcover

Save for later

Dictionary of Wines and Spirits

by Pamela Vandyke Price

ISBN 13: 9781851525799

Format: Paperback (403 pages)
Publisher: Chancellor Press
Published: Sep 1994
Other Format: Hardcover

Save for later

The Food Dictionary

by Denis Bodenham

ISBN 13: 9781872971186

Format: Paperback (280 pages)
Publisher: Redcliffe Press Ltd
Published: 14 Oct 1993

Save for later

Vegetarian & Vegetable Cooking

by Christine Ingram

ISBN 13: 9781843094029

Format: Paperback (512 pages)
Publisher: Ultimate Editions
Published: Jul 2006

Save for later

The Green Cook's Encyclopaedia

by Janet Hunt

ISBN 13: 9781854250575

Format: Paperback (260 pages)
Publisher: Green Print
Published: 14 Dec 1990

Save for later

The World Encyclopedia of Coffee: The Definitive Guide to Coffee - From the Humble Bean to Irresistible Beverage

by Mary Banks, Christine McFadden, Catherine Atkinson

ISBN 13: 9780754801979

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

Save for later

The Ultimate Encyclopedia of Chocolate

by Christine McFadden,Christine France

ISBN 13: 9781859673591

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 01 Sep 2000

Save for later

The Practical Encyclopedia of Cakes & Cake Decorating

by Pickford Murfitt

ISBN 13: 9781840385328

Format: Paperback (256 pages)
Publisher: Hermes House
Published: 03 Jan 2000

Save for later

"Good Housekeeping" Encyclopedia of Microwave Techniques

by Good Housekeeping Institute

ISBN 13: 9780852236697

Format: Hardcover (224 pages)
Publisher: Ebury Press
Published: 22 Sep 1988
Other Format: Hardcover

Save for later

The Ultimate Cooking Course and Kitchen Encyclopedia

by Carole Clements

ISBN 13: 9780754801696

Format: Hardcover (512 pages)
Publisher: Anness Publishing
Published: 01 Nov 1999

Save for later

The New Guide to Spices: The Definitive Visual Encyclopedia of Spices from Around the World

by Sallie Morris

ISBN 13: 9780754801290

Format: Paperback (128 pages)
Publisher: Lorenz Books
Published: 01 Nov 1999

Save for later