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Practical Encyclopedia of Chicken Cooking

by Linda Fraser

ISBN 13: 9781840385540

Format: Paperback (256 pages)
Publisher: Hermes House
Published: 31 Dec 2003
Other Format: Hardcover, Paperback

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The Dictionary of Drink

by Graham Edwards,Sue Edwards

ISBN 13: 9780862993757

Format: Paperback (1104 pages)
Publisher: Sutton Publishing Ltd
Published: 01 Apr 1988
Other Format: Paperback

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Hugh Johnson's Wine Companion: The Encyclopedia of Wines, Vineyards & Winemakers - 6th Edition: The Encyclopedia of Wines, Vineyards & Winemakers - 6th Edition

by Hugh Johnson,Stephen Brook

ISBN 13: 9781840007046

Format: Hardcover (592 pages)
Publisher: Mitchell Beazley
Published: 16 Oct 2003
Other Format: Hardcover

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The Recipe Encyclopedia: The Complete Illustrated Guide to Cooking

by Family Circle

ISBN 13: 9780864114013

Format: Hardcover (496 pages)
Publisher: Murdoch Books
Published: 01 Feb 1997

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The Gourmet's Companion: German Menu Guide and Translator

by B RIVKIN

ISBN 13: 9780471525165

Format: Paperback (242 pages)
Publisher: John Wiley & Sons
Published: 04 Apr 1991

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Cook's Guide to Asian Ingredients (Illustrated Encyclopedia S.)

by Sallie Morris, Dehta Hsiung

ISBN 13: 9780754807414

Format: Illustrated (132 pages)
Publisher: Lorenz Books
Published: 01 Nov 2000

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The Complete Guide to Spirits & Liqueurs (Illustrated Encyclopedias)

by Stuart Walton

ISBN 13: 9780754804499

Format: Paperback (132 pages)
Publisher: Lorenz Books
Published: 01 Feb 1999
Other Format: Paperback

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The World Encyclopedia of Beer

by Brian Glover

ISBN 13: 9781840811247

Format: Paperback
Publisher: Ultimate Editions
Published: 01 Jun 1999
Other Format: Hardcover, Paperback

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The Encyclopedia of Home Winemaking: Fermentation and Winemaking Methods v. 1

by Pierre Drapeau, Andre Vanasse

ISBN 13: 9781854861993

Format: Paperback (236 pages)
Publisher: Special Interest Model Books
Published: 01 Oct 1999

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The Encyclopedia of Italian Cooking

by Jeni Wright

ISBN 13: 9781851522453

Format: Hardcover (192 pages)
Publisher: Chancellor Press
Published: 01 Jul 1992
Other Format: Paperback

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Larousse Encyclopedia of Wine

by Christopher Foulkes, Michael Broadbent

ISBN 13: 9780600604754

Format: Hardcover (608 pages)
Publisher: Hamlyn
Published: 15 Oct 2001
Other Format: Hardcover

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The Ultimate Encyclopedia of Wine, Beer, Spirits and Liqueurs: The Definitive Guide to Alcohol-based Drinks of All Kinds

by Stuart Walton,Brian Glover

ISBN 13: 9781840380859

Format: Hardcover (512 pages)
Publisher: Hermes House
Published: Sep 1998
Other Format: Hardcover

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