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The Cook's Encyclopedia of Pasta

by Christine McFadden, Christine France

ISBN 13: 9780754803706

Format: Illustrated (264 pages)
Publisher: Lorenz Books
Published: 04 Dec 1999
Other Format: Hardcover

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Wine Companion: The Encyclopaedia of Wines, Vineyards and Winemakers

by Hugh Johnson

ISBN 13: 9780855336790

Format: Hardcover (544 pages)
Publisher: Mitchell Beazley
Published: 26 Oct 1987
Other Format: Hardcover

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The Cook's Encyclopedia od Mexican Cooking (Mexican Cooking)

by Jane Milton

ISBN 13: 9781843093077

Format: Paperback (256 pages)
Publisher: Hermes House
Published: 2002

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World Encyclopedia of Bread and Breadmaking

by ingram-shapter

ISBN 13: 9781840388893

Format: Paperback (256 pages)
Publisher: Hermes House
Published: 03 Jan 2000

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Kenneth Lo's Encyclopedia of Chinese Cooking

by Kenneth Lo

ISBN 13: 9781851522644

Format: Hardcover (160 pages)
Publisher: Chancellor Press
Published: 09 Sep 1993

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New Cookery Encyclopedia

by Waldegrave,Good Housekeeping

ISBN 13: 9780752900551

Format: Hardcover (438 pages)
Publisher: Leopard Books
Published: 01 May 1995

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Encyclopaedia of Creative Cookery

by Mary Reynolds,etc.

ISBN 13: 9781850511960

Format: Hardcover (192 pages)
Publisher: Littlehampton Book Services Ltd
Published: Apr 1987
Other Format: Hardcover

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The Ultimate Encyclopedia of Wine: How to Choose and Enjoy the Wines of the World

by Robert Joseph

ISBN 13: 9781853752216

Format: Hardcover (272 pages)
Publisher: Prion Books Ltd
Published: 01 Oct 1996

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"Good Housekeeping" Microwave Encyclopedia

by Susanna Tee,Good Housekeeping Institute

ISBN 13: 9780852235126

Format: Hardcover (223 pages)
Publisher: Ebury Press
Published: 01 Jan 1986

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Book of Ingredients (Mermaid Books)

by Adrian Bailey,Philip Dowell

ISBN 13: 9780718122683

Format: Paperback (288 pages)
Publisher: Michael Joseph Ltd
Published: 28 Mar 1983
Other Format: Paperback

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The Cook's Encyclopaedia: Ingredients and Processes

by Tom Stobart

ISBN 13: 9781904010692

Format: Paperback (464 pages)
Publisher: Grub Street Publishing
Published: 31 Jul 2004
Other Format: Paperback

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Macdonald Encyclopaedia of Herbs and Spices (Macdonald Colour Garden Encyclopedia)

by Gualtiero Simonetti

ISBN 13: 9780356195995

Format: Paperback (256 pages)
Publisher: Little, Brown
Published: 14 Feb 1991

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