Tips for Your Ice Cream Maker
by Christine McFadden
ISBN 13: 9780091927226
Format: Hardcover (144 pages) Publisher: Ebury Press Published: 04 Jun 2008
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The Donut Book
by Sally Levitt Steinberg
ISBN 13: 9781580175487
Format: Illustrated (192 pages) Publisher: Storey Published: 28 Jan 2005
Ice Cream
by Liz Franklin
ISBN 13: 9781841728216
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 31 Mar 2005
Small Plates: Tapas, Meze & Other Bites to Share
by Annie Rigg
ISBN 13: 9781849751346
Format: Hardcover (64 pages) Publisher: Ryland Peters & Small Published: 11 Aug 2011
Women's Institute: Perfect Pies & Tarts
by Moyra Fraser
ISBN 13: 9780857203557
Format: Hardcover (112 pages) Publisher: Simon & Schuster UK Published: 01 Sep 2011
The Butch Bakery Cookbook
by David Arrick, Janice Kollar
ISBN 13: 9780470930885
Format: Hardcover (192 pages) Publisher: John Wiley & Sons Published: 07 Oct 2011
Good Housekeeping Easy to Make! Puddings & Desserts
by Good Housekeeping
ISBN 13: 9781843406488
Format: Paperback (128 pages) Publisher: Collins & Brown Published: 04 May 2011
Chocolate Success (Women's Institute)
by Sara Lewis
ISBN 13: 9780857202581
Format: Hardcover (112 pages) Publisher: Simon & Schuster Ltd Published: 03 Mar 2011
Modelling Fairies in Sugar
by Frances McNaughton
ISBN 13: 9780954976125
Format: Paperback (96 pages) Publisher: Frankly Sweet Publications Published: 01 Nov 2010
by Joanna Farrow,Sara Lewis
ISBN 13: 9781844763238
Format: Paperback (96 pages) Publisher: Southwater Published: 25 Aug 2006 Other Format: Hardcover, Paperback
Les Petits Plats Francais: Irresistible Macaroons
by Jose Marechal
ISBN 13: 9780857201096
Format: Hardcover (72 pages) Publisher: Simon & Schuster Ltd Published: 14 Oct 2010
Chocolate - Make and Mould Your Own Chocolate Bars
by Anne Deblois,Jean-Pierre Duval
ISBN 13: 9781849340403
Format: Hardcover (96 pages) Publisher: Waverley Books Ltd Published: 16 Sep 2010