Baked: New Frontiers in Baking
by Matt Lewis, Renato Poliafito
ISBN 13: 9781584797210
Format: Hardcover (208 pages) Publisher: Stewart, Tabori & Chang Published: 01 Oct 2008
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International School of Sugarcraft: Book One Beginners
by Nicholas Lodge,Janice Murfitt
ISBN 13: 9781853917486
Format: Paperback (256 pages) Publisher: Murdoch Books Published: 11 Nov 1998
The Summer Pudding Club Book
by Keith Turner,Jean Turner,Mary Stokes,Chris Kelly
ISBN 13: 9780747223368
Format: Hardcover (128 pages) Publisher: Headline Book Publishing Published: 03 Jun 1999 Other Format: Paperback
Delicious Desserts (Cucina Italiana S.)
by Judith Ferguson
ISBN 13: 9781853751486
Format: Hardcover (96 pages) Publisher: Prion Books Ltd Published: 06 Jul 1994
The Pâtisseries Of Paris: Chocolatiers, Tea Salons, Ice Cream Parlors and More
by Jamie Cahill,Alison Harris
ISBN 13: 9781892145529
Format: Paperback (256 pages) Publisher: Little Bookroom Published: 01 Apr 2008
Brownies and Bars (More Than 70 Inspiring Recipes)
by Liz Franklin
ISBN 13: 9781840914153
Format: Hardcover (96 pages) Publisher: Conran Published: 15 Mar 2005
500 Desserts: Incredible Desserts from Simple Classics to Wickedly Indulgent Treats
by Ann Kay
ISBN 13: 9780754815365
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 25 Nov 2005
Baking Magic: The essential companion for the home baker (The Magic Baking Series)
by Kate Shirazi
ISBN 13: 9781862058897
Format: Hardcover (288 pages) Publisher: Pavilion Published: 01 Mar 2010
Tips for Your Ice Cream Maker
by Christine McFadden
ISBN 13: 9780091927226
Format: Hardcover (144 pages) Publisher: Ebury Press Published: 04 Jun 2008
Ice Cream: Amazing Ices, Sherberts, Sorbets, Bombes and Iced Desserts - 150 Delicious Recipes Shown in 250 Beautiful Photographs
by Joanna Farrow,Sara Lewis
ISBN 13: 9780754818656
Format: Hardcover (224 pages) Publisher: Lorenz Books Published: 29 Nov 2008 Other Format: Paperback
50 Fast Desserts (The Australian Women's Weekly Minis)
by Australian Women's Weekly
ISBN 13: 9781863964098
Format: Paperback (64 pages) Publisher: AWW Published: 01 Oct 2006
Cake and Biscuit Recipes (The classic step-by-step series)
by Mary Ford
ISBN 13: 9780946429585
Format: Hardcover (192 pages) Publisher: Michael O'Mara Books Ltd Published: 31 Aug 1996